Spring

Potted Plant Paradise

Posted on by

By Dr. Matthew Lisy, UConn Adjunct Faculty
UConn Home & Garden Education Center

Finally, spring is here! It will soon be time to repot all our houseplants as soon as the cold weather completely stops.  Many of the plants purchased over the winter, as well as the ones sitting around for years should be repotted.  This does not imply that the pot size needs to be increased.  Many times, the plant can be left in the same size pot.  If it is rootbound, and the plant is known to get large, it’s good to go one pot size up.  Increasing the pot size when it is not needed just leads to root rot as the soil will not dry out properly.  Alternatively, if the plant is getting big, another option is to divide it into numerous smaller plants, each requiring a smaller pot.

Different varieties of Sansevieria in separate pots
Various Sansevieria species waiting for spring to be repotted – the three in front need bigger pots, and the rear one needs to be split. It’s best to repot during the growing season in order to avoid root rot. (photo by M. Lisy).

Many people think that if the pot size does not need to increase, then there is no need to repot.  This could not be further from the truth.  The plant is in a fixed medium.  The soilless mix will quickly run out of nutrients, even with regular fertilization.  Also, salts tend to build up in the soil, which harms the plant over the long run.  This is a natural consequence of plants in pots.  Soil can also get compacted too much over time and interfere with proper aeration of the root zone.  Tease away the loose soil from the root ball being careful not to break the roots.  Add the new soil and watch the plant grow!

This is also a great time to change out the pot.  Most of our houseplants come in plastic pots.  These are usually not very attractive.  Plastic pots are good for plants that like to be kept moist.  I prefer a clay pot in most cases.  This allows the soil to breathe and makes it harder to over water.  What I do not care for or recommend are the automatic watering pots.  I have found that these have a tendency to keep the soil too moist, and do not allow for a drying out period between waterings.  Stores use them as they require no maintenance from their staff, and the plants cannot wither and die due to lack of water.  Long term, these types of pots lead to root rot.

Different plants have different soil needs.  Cacti and succulents like it dry and fast draining.  Orchids like it airy and chunky.  Most houseplants prefer a mix that holds moisture but drains.  Try and match the plant to the right soil type.  There are great commercial mixes available for purchase, and prices on these have come down some lately.  Take some time to research the proper soil type for each plant.  Many of the plants take a typical houseplant mix, but some require additional drainage.  In this case, add perlite and/or sand.  To enable to soil to hold moisture for a longer period of time, add some vermiculite.

In all honesty, almost any soil can work for almost any plant provided that the watering is controlled.  Most of the time, houseplants get overwatered which leads to fungal problems.  People want to water at some magical interval, like every Friday, for example.  In reality, the weather greatly influences how quickly or slowly our plants dry out.  Sometimes they need water sooner, and sometimes they do not need water at all.  Let the plants determine the watering schedule.  If all these suggestions are followed, our plants will be living in a potted paradise, as will we!

The UConn Home & Garden Education Center supports UConn Extension’s mission by providing answers you can trust with research-based information and resources. For gardening questions, contact us toll-free at (877) 486-6271, visit our website at homegarden.cahnr.uconn.edu, or reach out to your local UConn Extension center at cahnr.uconn.edu/extension/locations.

Garden centers prepare for nice weather as spring fever spreads

Posted on by

These warmer days have been calling us into the garden, but it's still a bit too early to be planting many of our spring favorites. Still, local garden centers and our team at the UConn Home & Garden Education Center are ready to help you prepare for the growing season ahead! (Spring 2025)

Narcissi and the Reflections of Spring

Posted on by

By Abigayle Ward – Soil Science Graduate Student, UConn Department of Plant Science & Landscape Architecture

Daffodils in bloom
Photo by: Rebekah D. Wallace, University of Georgia, Bugwood.org

According to an ancient Greek myth, all those who had fallen in love with the young man Narcissus were met with contemptuous rejection. On a hunting trip, Narcissus stopped to drink from a pond and became enamored with his own reflection. Cursed to never experience a requited love of his own, he stared at himself until his death, and his place was taken by a flower.

While it remains disputed whether the character was named after the flower or vice versa, the enduring significance of the narcissus as a harbinger of spring is uncontested. With a native range spanning throughout most of Europe, northern Africa, and parts of Asia, legends describing this culturally significant early-season perennial have been told since antiquity. In China, daffodils are carefully grown to bloom for the Lunar New Year, which began this year on January 29th. Their Mandarin name, shuixianhua, literally translates as “immortal water flower”, attesting to their resilience throughout the early season cold.

The Royal Horticultural Society in the United Kingdom describes 13 different types of narcissi based primarily on morphological appearance and when they bloom. Some have long trumpets, while others have multiple flowers to one stem. Others have small trumpets and many petals, called ‘double daffodils’, while others still have few petals dwarfed by large, bowl-shaped trumpets. Daffodils also come in many interesting color combinations – while most of us are familiar with the classic yellow petals and orange trumpets, they also come with white petals, white trumpets, and some even have shades of salmon pink. As one of the earliest-blooming flowers in your garden, they add a lovely splash of color to an otherwise brown landscape. In beds, they go well with red or pink tulips. By themselves, daffodils make good borders, particularly if different color combinations are intermixed to create visual intrigue.

While it is too late now to plant daffodil bulbs with the guarantee of blooms, they can still be safely planted. If you have some bulbs and want to give them a try, be sure to plant them in a sunny spot with well-drained soil at least 6 to 8 inches below the surface. They may sprout, but not form a flower. Do not fear: Daffodils are quite resilient and will likely flower the next spring. If you want to wait, the ideal time to plant daffodils for blooms in the spring is November.

If you find an already-blooming daffodil at your local garden center, it can be planted in the ground any time after the blooms themselves have faded. Both the bulbs and the foliage are frost-hardy well into sub-zero temperatures, making them well-suited for growing in the unpredictable winter weather of Connecticut.

After the flowers have bloomed, you may wish to cut the flower stems and bring them indoors for some bright colors. If you leave the flowers on the plants, be sure to deadhead them as soon as the flowers begin to wilt. If daffodils are allowed to go to seed, the plant will divert precious nutrients and energy away from the bulb. Once the plant has finished flowering, only the foliage remains. While it is tempting to remove the foliage, the leaves are collecting energy and creating food for the bulb via photosynthesis. If the leaves are removed too early, the daffodil may not flower the following spring. Some gardeners like to tie up the leaves in rubber bands or braid them to keep them out of the way, although it is generally best practice to leave them alone until they turn brown by themselves. Damage to the leaves could introduce pathogens or attract pests, which could impact the ability of the plant to flower next year.

With proper care, daffodil bulbs can multiply, ensuring many blooms come back year after year. As we move forward into the season of renewal for ourselves and our gardens, consider planting some daffodils to add a bit of sunshine to your home landscape.

The UConn Home & Garden Education Center supports UConn Extension’s mission by providing answers you can trust with research-based information and resources. For questions about spring bulbs like daffodils or other gardening questions, contact us toll-free at (877) 486-6271, visit our website at homegarden.cahnr.uconn.edu, or reach out to your local UConn Extension center at cahnr.uconn.edu/extension/locations.

This article was published in the Hartford Courant Mar. 8 2025

Preparing for Spring on CRIS Radio

Posted on by

CRIS Radio: Focal Point 2/21/2025

Heather Zidack from the UConn Home & Garden Education Center talks to host, Stephen Thal, about climate change in the garden, houseplants, seed starting and more!

Transcript

Transcript 

00:00:01 Stephen Thal 

Hi, welcome to another segment on focal Point. This is Stephen Thal and I'm your host for today's program. 

We're going to be learning a lot about getting ready for the spring when we realize the weather is still not quite ready for spring flowers, but we want to get everybody thinking about it. So when the time comes, they'll have some ammunition and be prepared to get in there and get their hands dirty. 

00:00:31 Stephen Thal 

To help us understand that we have Heather from the plant and science program at the University of Connecticut. Welcome back Heather. 

00:00:41 Heather Zidack 

Hi Stephen. Thanks for having me back! 

00:00:43 Stephen Thal 

Yeah, it's great because you gave everybody some spirits to think about and encouragement. One of the things that we've been reading about lately is about climate control. And we were curious, you know, as we look around the country, different things are happening. People can't seem to explain why the weather has changed so drastically, and we're sure that this will impact the way we think about our flowers and the way we want to put a garden in and do herbs. Can you help us understand what climate control may be doing to this? 

00:01:22 Heather Zidack 

Yeah. So there are some things that we are noticing, especially from people just calling into our office with , um, in relation to climate change and a couple of the big things that have happened in 2023, I believe it was the fall of 2023 they did change the USDA hardiness zones. Which, when you're shopping for plants, your zone is actually going to tell you the coldest temperature that plants can tolerate to survive in your area. And so Connecticut, we're about a Zone 6 at this point, is the safe one. But it did shift and so there are parts of the state that are even seeing some warmer. Especially Shoreline is a little closer to zone 7. 

And you can look that up through the USDA to see the change from the zones. But that's a big change. Part of that happened because they had more data points and they could actually get more weather stations to report on what was going on, so it became a little more accurate in that sense. But we are also seeing some climate change effects happening as well. 

We’ve seen you know a lot of flooding over the past couple years. Remember up in you know, Vermont, New Hampshire, they had some of those floods that led to crop loss and contamination of fields. Storms with heavy winds can damage a lot of crops sometimes. 

And higher heat and humidity can affect your gardens as well.  

So if you're looking for management techniques, the first thing that you can do is make sure that you're providing enough water and nutritional support to your plants to endure any stresses that they might see during the growing season. So get a soil test. 

Have your your soil ready to go. Know what fertilizer you need. 

And make sure you're watering. Not too much, not too little. But you're keeping up with what the plants need. That's going to help them build their defenses, just like when we take vitamin C in the winter to prevent colds. 

If you're going to be seeing some hot weather come around and there's heat management strategies, one of the first things you want to do is remove weeds. It actually helps to increase air flow around the plants and also remove competition for some of those nutrients and water that I talked about a minute ago. 

You can also use shade cloth or something to kind of keep the plants out of the hot hot heat of the sun, especially on those really hot days. If you're able to, If you've got potted plants and you can move them to a a sheltered spot on those hot days it works for them. 

But those are a couple heat management strategies. 

00:03:58 Stephen Thal 

What about bugs? 

00:03:59 Heather Zidack 

For me? Oh. 

00:04:00 Stephen Thal 

What about anima-, little bugs like fleas, ticks, beetles? 

00:04:04 Heather Zidack 

Yeah, well, it's something that we notice in the garden and when we see these different fluctuations in heat and temperature. We see a lot of fluctuations in our insect populations. 

So we do see there have been some instances where you haven't had the ability to really have a good kill off of everything in the environment. And so the next year we see more bugs coming out. Our office deals primarily with the garden insects and the pathogens. So seeing things like-Last year, there was a lot of Japanese beetles. Last year there was a lot of fungal infections. 

Really, the best thing that you can do for that is again making sure any weeds are gone so they don't have anywhere to hide in your garden. You can also space your plants as they're recommended in order to make sure that you're having good airflow and good movement in between them, and again you're removing hiding places and you also want to prune all your woody ornamentals to encourage air flow too. 

So if those are some good strategies for that. 

00:05:09 Stephen Thal 

You mentioned fertilizer and doing soil testing. Is there a phone number that people can call and how do they do that? 

00:05:17 Heather Zidack 

Absolutely, so soil testing can be done anytime that the ground is not frozen, so I think we're in the one time of the year where we can't do it right now, but once the ground thaws, the UConn Soil Nutrient Analysis Lab is available for testing.They do a standard nutrient test and that covers all the basic nutrients that you would need for your home garden as well as pH so their phone number is 860-486-4274. 

Again, that's 860-486-4274. 

00:05:57 Stephen Thal 

Ok, Great. 

00:05:58 Stephen Thal 

So we now got to prepare for maintaining our house plants. As well as taking care of those that we choose to go outside and give them some fresh air and not allow too much heat, how are we going to do this? 

How do we prepare for it? 

00:06:16 Heather Zidack 

Yeah. So one of the things that you want to make sure that you're doing, it's still a little too cold to put anything outside just yet. You want to remember that our target is 50° at night before you're putting any plants outside. 

What you want to do with your house plans inside is you want to check for water. Make sure that they're accurate adequately-They have enough moisture in the pot. 

You want to check with your fingers, make sure that it's not clumping up too much in your hand. You want to make sure that it's also not like sand texture. You want to make sure there's an even moisture you might not need to water as much right now, especially if your plants are dormant, just like we don't think about hydration much in the winter, because we're not outside and in the heat, plants are the same way. So check before you water every time. 

The other thing that you can do right now is dust the leaves to scout for pests and disease. 

You can also start fertilizing your house plants when you see new and active growth. So like if there's new leaves, if there's new buds, if they're new shoots, those are signs your plant is waking up and you could use a little food at that point. 

And you want to make sure that you're checking any bulbs or plants that you have in winter storage. So if you dug anything up from your yard, like Canna lilies or Gladiolus bulbs or anything like that, check those bulbs in storage. 

Make sure they’re firm. Make sure there's no discoloration or smell to them and they should have some kind of humidity with them, but not too much. So if you had stored them in peat Moss, maybe missed in with the bottle for a second, but they don't need sopping water just yet. So you want to check all of those things. 

00:07:56 Stephen Thal

And what kind of tools do we need to help us with our projects?

00:08:03 Heather Zidack 

So big thing right now is going to be pruning season, so you can use-depends on the the size of the plant. But if you're outside, you want to have some some good hand pruners or some loppers- Depends on the size of your branches, but pruning right now is an advantage because there's low disease and low pest pressure outside, so plants can easily recover without being exposed to any other diseases. 

In general, people use hand pruners or like I said Loppers which are a little bit larger to cut their their trees back. 

And the rule that you follow is the rule of thirds. You don't want to cut off more than 1/3 of the entire plant if you want to leave 2/3 standing. And that ensures that there's enough of a ratio between roots and shoots that there's healthy regrowth.  

With that being said there are some different pruning techniques that can be suggested for different species of plants.  

So always consult with an arborist or landscaper or give our office a call. If you ever have any questions. 

00:09:10 Stephen Thal

And what about choosing the right fertilizer?

I know there are many different kinds. I know I've heard of fertilizer from Maine where they save all of the lobster shells, crab shells and mix them all together. And that's supposed to be good too, for your plants. 

00:09:29 Heather Zidack 

There's all kinds of fertilizers out there and so. There's different products that are organic. You have things like manures and composts and things like that. Also have synthetic materials like regular. You have coast of Maine like you talked about. The important thing when you're looking for fertilizers, we always recommend getting that soil test first. Because you want to know what your baseline is, right? 

You want to know where you're starting before you add anything else. Once you have that, the soil test is going to tell you in general terms you have 3 numbers on a bag. If you look at a bag of fertilizer, there's going to be usually something like the effect of 10-10-10, 5-5-5, 10-15-10 20-20-20, something like that. 

Those 3 numbers there, those 3 numbers represent in this order nitrogen, phosphorus and potassium. So when you're looking at those numbers, you're actually looking at a percentage of how much of that nutrient is in the bag. 

00:10:31 Heather Zidack 

So once you have your soil test for example and it says you are deficient in potassium. So, NPK, your third number there would be the one that you would want to add a little bit more of you would maybe look for something like a 5-5-10. 

00:10:47 Heather Zidack 

It all depends on what your soil test comes out as and what you're actually looking for with a specific crop, so it's hard to give a generalization, but knowing how to read that bag is your first step in knowing what to shop for when you're ready. 

00:11:02 Stephen Thal

If we're going ahead and deciding to plant herbs, is this a good time of the year inside to get those started?

00:11:11 Heather Zidack 

Absolutely. There's a lot of plants that you can start right now. Herbs are going to be great for kitchen gardens. You can pretty much start them any time of year. 

Great for culinary purposes, but they're also loved by pollinators. The Swallow tail Caterpillar in particular loves things like dill and parsley plants, and they're all over them in my yard. So I actually grow a little extra just for them. 

00:11:35 Heather Zidack 

You get a lot of fragrance and texture out of all of the fresh herbs, which is fantastic, and it can be easily done, indoor or outdoor. 

So right now you would want to start everything indoors that you want. The really cool thing with herbs is that there are some of them, like basil is an example. You know how they sell the basil plants in grocery stores, right? 

00:11:56 Stephen Thal 

Right. 

00:11:57 Heather Zidack 

So what you can do is you can actually cut off a stem of that basil, remove the leaves up to like the first leaf, maybe the first 3 or 4 leaves up there, put it in water, and it'll send out its own roots that you could then put in a pot yourself. 

00:12:12 Heather Zidack 

So you don't necessarily even need to do anything with seeds. You can do cuttings to keep your herbs going. 

00:12:17 Heather Zidack 

The only thing I would recommend is to plant if you're going to plant mint. Keep it in containers and keep it away from the ground. Don't put it outside unless you want to grow it for the rest of your life. It does have a pretty aggressive tendency, and once it hits the ground and gets rooted in, it can just grow and grow and grow. And then you have mint in that area forever. 

But other than that, herbs are great to start right now. 

00:12:43 Heather Zidack 

A lot of people are starting, especially if they do cut flowers and small seeded plants right now. Like if you think snapdragons. If you think Cosmos, some of those they need to start now because they need a lot of time to grow. Veggie wise. People are starting things like broccoli and Brussels sprouts at this point. 

Most people have started like onions and shallots by now, but you probably still have time if you were to do it like right now. And so really, there's a lot of different veggies that you could be starting right now. 

00:13:19 Stephen Thal 

Yeah, those are are very critical things that we have to keep keep aware of. 

00:13:26 Heather Zidack 

Yeah, timing is everything with when it comes to starting. 

00:13:30 Stephen Thal 

Right. And this is Stephen Thal with another segment on Focal Point and we're interviewing Heather from the Yukon plant and Science program and they offer a lot of help to citizens in the state. In terms of not only analyzing the soil, but talking to you about the different kinds of plants or herbs that you might want to consider starting and what has to be done to maintain them, and we know that Climate change has strongly impacted the way we have to do our season so that we can take all of our hard labor in to make sure we get some good results and not have it fail for us during the during the coming growing season. 

00:14:20 Stephen Thal 

I think it. 

00:14:20 Heather Zidack 

Yeah. 

00:14:21 Stephen Thal 

I think it forces us to have a have a little more time to work with this. 

00:14:30 Heather Zidack 

Yeah, it's really interesting. You know the frost date is a big thing that's important when you start planting seeds and when you start planting outside, especially with vegetable gardens and a lot of gardeners- 

I remember, even when I was young, used to plant right around Mother's Day, which is in mid-May. In the past couple years, we probably could have done that, but you have to really watch the weather. 

I've seen a few seasons where you're waiting past Memorial Day, which is the end of May at this point, and it's-For me, Memorial Day has become more of that target. Be like-this Is definitely the weekend things are going to go in. 

You can keep an eye on the weather. And as long as the weather is staying above, you know, we're not getting frost. You can put your seedlings out, but you're taking a risk because we can have a frost anytime in that spring, part of May, and if you do you can lose your seedlings, so if you do put anything in the ground a little bit early do so with caution. 

Keep an eye on the weather and be prepared to be able to run out and cover them if you need to. We always recommend like fabric coverings like either a towel or a sheet or a pillow case or something like that to cover your plants if they're in the ground and we have a frost coming. Using anything like plastic is definitely going to exacerbate the problem and cause more damage when it comes to frost and freezes than anything else. 

So I would say. Look at your frost date. 

I know the Farmers Almanac has a target frost date that you can look up, but if you want to play on the super safe side, I plant right around Memorial Day and that's a good time to plant, be outside and make sure that you're keeping an eye on the weather when you're putting things out. 

00:16:21 Stephen Thal 

Are there specific questions you should be asking the local gardeners or when you go in and buy things? To make sure you're getting the things that you want, especially the different plants. 

00:16:35 Heather Zidack 

Yeah, you want to look for quality seed whenever you're purchasing. In general, most garden centres have. Seed that is timely. So you're going to see, just like we have certain products in the grocery store that have like an expiration date. There are seeds that have that date planted on the back. 

They should be packed for this year and I believe they have to sell seeds that are packed for this year, so that's not something that you have to worry about too much, but it is good to know where to look for that information. Look at where It will say “packed for” and then it will have the year on there. 

It'll also show the germination rate, which is how well, the seed will actually sprout. That's advertised on the envelope as well as like a quality control and so you want to make sure that it's got a good germination rate. 

I've seen seed products before that I've purchased where they had a note on the envelope that said last year we had a low germination rate. So this year we're giving you extra seed and in the envelope it was a little heavier pack than what it had been in previous year. 

So you want to make sure you've got a good germination rate. You want to make sure that there's a a date that's packed for this year. Those are both more important than anything like brand. You want to make sure that you're looking for good seed when you're starting. 

Something to keep in mind is that there are- if you are someone who saves seeds from year to year, you want to make sure you're storing them well. Keeping them in a cool, dry area. 

And if you do have seeds that are either seed that you've saved and you have a history of, like plant disease in previous years, or if you've bought untreated seeds and you have a reason to have concern that maybe you had some kind of, you know, plant disease a previous year. You can have your seeds treated with something called hot water seed treatment and our plant diagnostic lab does that. 

00:18:37 Heather Zidack 

To help make sure that there are no pathogens on the feed when you plant them in the ground to give them a healthy start. So that's an option, especially if you have a history of disease in your garden that some gardeners do like to take advantage of. 

00:18:52 Stephen Thal 

Oh, that's good. 

00:18:53 Stephen Thal 

Are there any special plants that some of the gardeners may be putting out this for sale that we need to be aware of, especially for the disease? 

00:19:04 Heather Zidack 

So you want to be careful with-I will say if you're looking at things like plant swaps and you're going to like Garden Club plant swaps and things like that, we did help out a lot of garden clubs last year as they were looking at how to do this while still being aware of the jumping warm issue. And so jumping worms are an invasive worm that are going from property to property and the best way to make sure that they don't transfer between properties is to make sure that your roots of your plants are cleaned off.  

So. A lot of, especially at plant swaps, a lot of these garden clubs were having people dig their plants that they were willing to donate. Rinse the plants off at the roots. Repot them into soilless potting media. 

And then they were willing to trade them and and exchange them at these swaps. 

So you want to make sure if you are going to plant swaps, they are taking some kind of precaution like that and if they are not, you can still take the plant home but you want to make sure that you're doing the rinsing of the roots to make sure that nothing is coming onto your property. 

00:20:18 Heather Zidack 

We had a lot of garden clubs that were able to take some of these procedures and be very successful with their plant swaps and not have to worry about it at all. But education is that first step in knowing how to manage this issue right and so that way they knew that they had to rinse the roots. They had to keep their gardeners educated on how to prevent this from spreading, and they were able to still have plant swaps and stuff, so not encouraging any fear of plant swaps. 

Just kind of giving you that heads up of tou may need to wash the roots if you bring some. 

00:20:50 Stephen Thal 

Yeah, those are very important things. And I think also as a person who may be out with your plants or just sitting in the yard admiring them, I think we need to remind people to wear their sunglasses and to wear a hat and use proper sun protection. 

00:21:07 Heather Zidack 

Very important. I always used to tell my colleagues when I worked at a garden center, I'd say water the plants and water yourself. 

00:21:16 Stephen Thal 

That's good. 

00:21:17 Stephen Thal 

Yeah. Good. 

00:21:20 Stephen Thal 

Any other items you'd like to have us our listeners be aware of and enjoy their spring fling in the garden and in their house plants. 

00:21:32 Heather Zidack 

Yeah. One of the things that I would love to make everyone aware of is that the Connecticut Flower and Garden show is coming up at the end of February. It's going to be February 20th to 23rd at the Hartford Convention Center and the Home and Garden Education Center, Myself and my colleagues will be there answering garden questions. 

So if you have garden questions, please feel free to stop by and say hi to us. We've also got speakers that are going to be there every single day. And it's a nice taste of spring because a lot of local landscapers and garden centres will do full on displays. 

00:22:10 Heather Zidack 

It's very cold. We're starting to see Snow and it's nice to take a break and just have that smell of fresh flowers all around and everything. So it's a great opportunity to get a taste of spring. And get your garden questions answered. If you need to see us. So it's really good coming up. 

00:22:29 Heather Zidack 

The other thing that I have for advice, if you're looking for spring a little bit early is if you have anything like Dogwood, forsythia, crab apple in your house or in your property, you can take cuttings of them and put the branches in warm water. 

And they could force the flowers to open right now. So you could get a little bit of spring early in your house by doing that. 

00:22:53 Heather Zidack 

The other thing that's really important to keep in mind is that if you are an avid gardener. It's a good time to take any of your tools that are in the shed and make sure they're in proper working order. Make sure that all of the handles are tightened. 

Make sure everything is sharpened if it needs to be sharpened and paint the handles with a bright red or bright orange paint to help you see them when you put them down in the garden. 

00:23:17 Stephen Thal 

Yeah. And I think also lawn mowers or any working tools like that should be taken to a mechanic to make sure everything's working. 

00:23:24 Heather Zidack 

Absolutely anything with an engine. Don't do yourself. 

00:23:30 Stephen Thal 

Yeah. Sounds like you've had some experiences. 

00:23:34 Heather Zidack 

Yeah. 

00:23:35 Stephen Thal 

Now in terms of plants, we have to watch out for some of these poisons that may be used to help plants. Are there any that we should avoid? 

00:23:47 Heather Zidack 

So most of the ones, fortunately, that you want to avoid too much are not allowed for sale to homeowners. That's a really, really good thing. 

What you want to make sure that you're looking at if if anyone is using any chemicals in the garden. Every single product has a label on it, and that label has to match whatever you're trying to to achieve, right? 

So If you're trying to eliminate cabbage worms, for example, in your garden. That label needs to say that that product will take care of cabbage worm. 

Otherwise you should not be using it whatsoever, and so we say this recommendation with any chemical, but also all of those home remedies that you hear about. We don't recommend using them because there's not that science to back it up that says this label identifies the cabbage worms. And cabbage worms are my identified problem so this is going to work. So that's one of the first things. 

00:24:45 Heather Zidack 

The other thing that's really important in making sure that you're monitoring regularly and looking for bugs. Because a lot of times if you can take care of the problem early, you don't necessarily need those chemicals. Or there could be other ways to manage it before you get to that point. So as soon as you see something, get a picture and we could help you or have someone at a garden center help you identify what's what's going on. And what you can do to treat it. 

00:25:14 Heather Zidack 

Reading that label is the most important thing that anybody can do, and it's the safest thing because you want to make sure you're doing targeted approaches to target species when you're using any chemicals in the garden. 

00:25:27 Stephen Thal 

Yeah. And also if you have a bug you're not familiar with, put it in a little container and send it up to you guys. 

00:25:35 Heather Zidack 

Yes, we can do that. We do insect identification-insects found in the garden. If, if they're found inside the home, we usually recommend like either a pest control expert or there's other resources available, but we are definitely able to do any garden pest. 

00:25:53 Stephen Thal 

Yeah. How about the got local garden clubs? Can they be helpful too? 

00:25:58 Heather Zidack 

Sometimes! They actually have some good resources. 

00:26:03 Heather Zidack 

If you're looking for an identification or a diagnosis, it really is good to come to the either the plant diagnostic lab or our office here because we have the connection to the diagnostic lab. But there are garden clubs. There are a lot of people with a lot of knowledge about gardening. The the reason that we we pride ourselves on is because we have a lot of research based information that we’re able to share with our clients. 

00:26:31 Stephen Thal 

Well, we want to thank you for coming in and sharing this vital information for getting your spring things started. 

00:26:40 Heather Zidack 

Thank you so much for having me. 

00:26:40 Stephen Thal 

And you know well, give us a call when the neck was a fall we have to get ready. 

Or. If there's any alerts, we can send them out. 

00:26:50 Heather Zidack 

Yes, I will let you know if there's anything else. 

00:26:55 Stephen Thal 

Well, I thank you very much, Heather, for coming on again. At the program we really enjoyed. 

I'm sure I got a lot out of it and I'm sure people here got a lot out of it. 

Appreciate you and your staff for all you do, why don't you give your number one more time? 

00:27:12 Heather Zidack 

Yes, if anybody has gardening questions for us, they can call and our number is 877-486-6271. Again, that's 877-486-6271. 

00:27:31 Stephen Thal 

OK, very , good. Thank you. Everybody thank you. 

Thank you for all you do to help make us a successful spring season. 

00:27:39 Heather Zidack 

Yes, thank you for having me. Have a good spring! 

00:27:41 Stephen Thal 

Like this is Steven Thal and another segment on focal point and we wanted to thank you the listeners for listening to all of the focal point programs. 

00:27:53 Stephen Thal 

As we mentioned earlier in the program, please wear your sunglasses and a hat because the sun is going to be a lot stronger this year because of climate changes. 

And also practice a family plan. If you don't know anything about it, contact a local fire department or go on the computer regarding emergency fire plans and involve everybody in in the House and doing a piece of it. And if you practice it a few times and also make sure that. Your fire alarm batteries or whatever are up to date cause a lot of them today are lasting 10 years. 

So get involved because life you say may be your own. 

00:28:36 Stephen Thal 

Thank you for allowing us into your homes. Safe and stay healthy. 

Shine a Light – But Which One?

Posted on by

By Emily Leahy, UConn Home & Garden Education Center

Seedlings under LED lights
Seedlings growing under programmable LED lights. Photo by H. Zidack

The dead of winter brings a longing to spend time outside in the garden again. While this may not be possible yet, it is easy to craft your own growing space indoors. The elements of the outdoors that allow plants to thrive – light, warmth, and water – can all be brought indoors with a little creativity and the right resources.

Some steps remain unchanged. Still, refer to the plant’s label for guidance on choosing a proper container, water and nutrient needs, as well as temperature preferences. Guidelines on how much light the plant should receive can also be found on the label – but how can this be applied indoors?

One of the more challenging aspects to simulate, indoors, is an adequate amount of light. When outside, plants rely on the sun for light needed to carry out photosynthesis. This chemical reaction produces sugars which are used as energy in processes essential for the growth and maintenance of a healthy plant. While plants can still receive sunlight indoors through rays shining through windows, this often cannot act as an equitable substitute for unobstructed sunlight outdoors. This is where supplemental light sources in the form of grow lights come into play. Grow lights are specially designed with the purpose of emitting a wider spectrum of light wavelengths to enable photosynthesis. But with so many options available, how can you choose which is the best option?

Generally, there are two types of grow lights – bulbs and fixtures. Bulbs can be placed into existing light fixtures like lamps or overhead lighting. However, this can be unsuitable as it is difficult to control the distance from the plant and angle at which the light shines. Grow light fixtures are separate systems which can provide multiple plants with light simultaneously, offering a more even distribution. With proper setup, they can be positioned at an advantageous angle to provide plants with their preferred amount of light.

Next comes the question of which kind of light is appropriate for your plant – incandescent, fluorescent, or LED? It is important to determine beforehand the level of light which your plant prefers – high, medium, or low. Incandescent lights, while costing the least, are also the least efficient. 90% of their energy is released in the form of heat, while only 10% is light itself. While this makes them good contenders for low-light plants, they also require caution as they can provide plants with an overwhelming amount of heat.

Fluorescent lights are well-suited for plants requiring low to medium light. They emit the full spectrum of light, essential for promoting growth as they mimic natural sunlight. Most often they are seen as strips or tubes of light that can be affixed above plants, but they can also be purchased in bulb form. LED lights emit the full spectrum of light as well, while simultaneously emitting less heat than other bulb types. Yielding a high overall efficiency, LEDs can be customized with different colors/wavelengths of light to provide certain advantages for some plants. For example, blue lights promote vegetative growth, while red lights do the same for flowering and fruit growth.

Grow light setup
Different stages of growth may need different spectrums of light. Photo by H. Zidack

After choosing the most suitable kind of grow light for your plant, there are a variety of other tips helpful to consider. The type of plant not only determines the proper type of light to use, but also how much light should be provided. Supplying light 24 hours a day is not ideal as it can overwhelm the plant – remember the objective is to mimic the light conditions of the outdoors. Therefore, plants will require some hours of darkness each day.

Seedlings generally prefer 14-16 hours of light per day, as they necessitate the most encouragement for growth. 12 hours of light is suitable for herbs and other greens, while houseplants fall between the range of 6-12 hours per day – be sure to refer to the product label for any specifications on light preferences.

In terms of setup, lights should be angled to ensure a direct stream of emittance onto the plant in order to receive its full benefits. It is best to affix lights about 12 inches from the plant, although adjustments can be made as you see fit. Some indoor gardening systems are available that can be customized to fit specifications according to the type of plant being grown. It is also important to purchase lights that are rated to withstand humidity and moisture if they are being kept in a greenhouse-like environment.

Be sure to always refer to your plant’s label for its specific preferences for light and other growing conditions. With the help of grow lights, you can wait out the winter by bringing a little bit of the outdoors, indoors!

The UConn Home & Garden Education Center contributes to the Cooperative Extension mission of the University of Connecticut by connecting the public with research and resources provided by the University. For your gardening questions, feel free to contact us, toll-free, at the UConn Home & Garden Education Center - (877) 486-6271, visit our website at https://homegarden.cahnr.uconn.edu/, or contact your local Cooperative Extension center https://cahnr.uconn.edu/extension/locations/.

This article was published in the Hartford Courant Feb. 15, 2025

Gardening for Climate Change with Connecticut Public

Posted on by

Connecticut Public: Where We Live - 4/26/2024
This year, we're gardening with climate change in mind

Dawn Pettinelli from the UConn Soil Nutrient Analysis Lab & Home and Garden Education Center joins Catherine Shen & Charlie Nardozzi on Connecticut Public to discuss ecological gardening and strategies for gardening for the environment.

Start Now For a Rosy Summer

Posted on by

By Dawn Pettinelli, UConn Home & Garden Education Center

A rose shrub in full bloom
Proper care of your roses will give you lots of blooms. Photo by dmp2024

The warmer days of spring will soon be upon us and it is time to think about spring rose care. Any winter protection such as mounded soil, mulch, leaves or rose cones that were placed around grafted bushes should be removed. Release any stems that were tied for winter protection. Fertilize your plants when new growth sprouts with a complete fertilizer such as 5-10-10 or and natural organic equivalent at the rate recommended by a soil test or follow the manufacturer’s instructions on the package. Generally, the fertilizer is sprinkled around the base of the plant and gently worked into the top of the soil.

Repeat blooming roses are heavy feeders and ideally should be fertilized monthly through July. Stop fertilizing at this time as later fertilizations may result in tender new growth late in the season that may not have time to harden off properly. Roses that bloom only once in June are usually only fertilized once in the spring. These include many ramblers and climbers, species roses and antique varieties. Rose books often recommend a dose of Epsom salts for each rose to supply magnesium. If you use a dolomitic limestone to modify the soil pH, however, the plants will most likely have enough magnesium available to them and additional magnesium will not improve growth or branching. Note that according to the American Rose Society, roses prefer slightly acidic soil so strive for a pH between 6.0 and 6.5..

climbing hybrid tea rose ‘Climbing Tangerine.’
This climbing hybrid tea rose is called ‘Climbing Tangerine.’ Photo by dmp2024

Most types of roses benefit from a spring pruning with the exception of climbing roses which are generally pruned immediately following flowering. Roses are pruned to improve their appearance, to remove diseased or dead wood and to increase the quantity and quality of flowers.

Polyanthas, floribundas and shrub roses do not require much pruning. Any canes that are damaged or broken should be removed as well as canes that are rubbing together. If just the tip of the stem is winter killed, cut back to sound wood just above a healthy bud. Rose bushes that are really overgrown can have about one-third of their canes removed from the base.

Hybrid teas and grandifloras usually require more severe pruning. After eliminating all dead and damaged wood, cut back to 18 to 24 inches. Make your pruning cuts at a slant slightly above a bud, preferably one oriented away from the center of the plant.

If your roses are grafted, it is also important to remove any suckers arising from the rootstock.

Spring is a great time to add a few more roses to your garden. Roses are soil either bare-root or as container plants. Those sold in containers can be planted either in partial leaf or full leaf. Mail ordered bare-root stock, however, should be planted when it is still dormant. It is best to plant bare-root roses as soon as you get them. If planting has to be delayed for a day or two, remoisten the packing material and store in a cool, shady location. When it is time to plant bare-root stock, unpack the plant and place the roots in warm water for an hour or two. Cut off any dead or injured parts and plant immediately after soaking.

Roses require a minimum of 6 hours of sun each day for maximum bloom. An area with good air circulation will cut down on disease problems. Soil type is not as important as drainage. Roses will not tolerate wet feet.

When planting grafted plants, set the bud union, which is the point where a rose cultivar is grafted to the root stock, about one inch below the soil level. Roses require about one inch of water per week. If at all possible do not get the leaves wet when watering as this promotes the spread of diseases such as black spot.

Roses benefit from the application of an organic mulch like shredded bark, pine needles or cocoa bean hulls. Mulches not only keep weeds down but help conserve moisture. If you have any questions on roses or other gardening topics, contact the UConn Home & Garden Education at (877) 486-6271 or www.homegarden.cahnr,uconn.edu or your local Cooperative Extension Center.

It’s Spring! Time to Feed the Plants!

Posted on by

By Dawn Pettinelli, UConn Home & Garden Education Center

Plants need nutrients to grow and develop just like we need vitamins and minerals. They get most of their nutrients dissolved in the water they take up with their roots. When we add fertilizer to the soil around our garden plants, we are adding vital plant nutrients.

Native Connecticut soils are typically low in pH and low in nutrients. Our native plants have adapted to our native soils but most of our garden plants are not from around here. Zinnias and tomatoes are from South America, bluegrass lawns and lilacs hail from Europe and rhododendrons from Asia. Our native soils may not supply the nutrients they need so it is up to us to do so.

Of course, the best way to know which nutrients and how much to add is with a soil test. April is a very busy month at the UConn Soil Nutrient Analysis Lab (www.soiltesting.cahnr.uconn.edu) but there is still time to get your soil tested before planting.

Without soil test recommendations, always follow the directions on the fertilizer package. Applying too much can injure your plants plus excessive nitrogen and phosphorus can wind up in our waterways. Before fertilizing, calculate out the square footage of your garden or lawn. You don’t need to measure exactly; you can measure a pace and then walk down the length and across the width of your gardens to get a rough estimate of area. For odd-shaped beds or lawns, break them down into more square, oval or rectangular areas and add them up.

All fertilizers come with 3 numbers on the package denoting the percent, on a dry weight basis, of nitrogen, phosphorus and potassium. Nitogen promotes green, leafy growth, phosphorus encourages fruits and roots, and potassium is for all round health and tolerance to stresses like drought, cold and disease. So, fertilizers with a higher nitrogen number would be most appropriate for turf grasses, trees and shrubs, while ones higher in phosphorus are generally used in vegetable and flower gardens.

Adding fertilizer to perennials with a watering can and a hand rake.
Fertilizer spread around a perennial. Photo by dmp2024

Whether you select a synthetic or natural organic fertilizer is a matter of personal choice. Both are beneficial to plants. For annual plantings, whether vegetable or flowers, it would be ideal to mix the fertilizer into the top 6 inches of soil. That’s where most of the roots will be so it makes sense that the nutrients they need are there too. Put down the fertilizer, as well as any limestone or other amendments shortly before planting. Long season annuals, like tomatoes, pumpkins and marigolds would appreciate a second application of fertilizer, referred to as side dressing, about 2 months after the first one.

As you are cleaning up your perennial beds and see the new shoots popping through the soil, add some fertilizer around plants and carefully scratch it in. Do the same for bulbs. It is harder to fertilize if the beds are heavily mulched. Not much fertilizer spread on top of mulch will make it to the plant roots. Rake or pull away the mulch, sprinkle some fertilizer directly to the soil around your plants and replace the mulch.

For trees and shrubs, fertilizer should be spread under the whole canopy as a healthy root system will grow at least as wide as the branches and perhaps even more so. Do your best to remove the mulch before fertilizing. Typically trees and shrubs are fertilized once a year in the spring. Once they have reached their mature size, often the fertilizer is cut down to half rate as woody plants can recycle many of the nutrients they need.

Lawns can be fertilized now but pay attention to the moisture level of the soil. With all the rain that we have been experiencing, the soil is pretty soggy in spots. Stay off wet soils as they will become compacted. Most lawns do well with just a spring and fall application of fertilizer. If the clippings are left down, they supply nutrients plus add organic matter to the soil. Be sure to set your spreader on the proper setting.

If you have questions about fertilizing or if you have any other gardening questions, contact the UConn Home & Garden Education at (877) 486-6271 or www.homegarden.cahnr,uconn.edu or your local Cooperative Extension Center.

Watch for Bulb Diseases

Posted on by

Dr. Nick Goltz, UConn Home & Garden Education Center; UConn Plant Diagnostic Lab

Gardens in New England come to life in spring thanks, in large part, to bulbs! Spring bulbs are reliable, perennial color-bringers and seem equally at home in landscapes and containers. Daffodils (Narcissus spp.), grape hyacinth (Muscari spp.), and tulips (Tulipa spp.), are just some of the bulb plants that grace our gardens this time of year, and they remind us that the blooms of summer alliums aren’t far behind. While these plants might seem effortless to grow, they are not without their fair share of disease issues!

Purple streaking and weak root systems associated with Fusarium rot.
Purple streaking and weak root systems are symptoms associated with Fusarium rot. Ed Kurtz, budwood.org

One common disease of bulbs we see here in Connecticut is Fusarium wilt and bulb rot.

Bulbs generally prefer average to loamy soil with good drainage. When planted in clay soils or following long periods of rain in early spring, however, they are susceptible to rot diseases caused by fungal pathogens such as those in the genus Fusarium. The various wilt and rot diseases caused by Fusarium species can be destructive and sometimes difficult to control. Symptoms include wilting, brown lesions at and below the soil line, vascular discoloration, bulbs that are soft or spongey, and, especially with garlic (Allium sativum) and relatives, a purple-red discoloration of bulb tissue. Plants affected by this soil-borne fungal disease do not recover, so it is wise to be proactive with management and prevention.

If your bulb plants do not emerge properly in the spring or emerge but wilt soon after, fail to flower, or display other symptoms associated with root rot diseases, pull them up and throw them away! Fusarium and similar fungal pathogens often survive the winter in the soil on diseased plant tissue from the year before, so it is important to keep your garden clean and to not compost diseased plant tissue, as most home compost bins do not reach temperatures necessary to kill pathogens. Fungi like Fusarium thrive in soggy soils, so do your best to prevent flooding and standing water where bulbs are planted. There are no fungicides that will completely control or eradicate Fusarium in a landscape, but some are helpful with preventing infection of healthy plants. Remember to always wear protective equipment and follow label rates and instructions if you choose to apply fungicides.

Symptoms of tulip fire, Botrytis tulipae, on tulip flower and leaves.
Symptoms of tulip fire, Botrytis tulipae, include leaf spots on leaves and flowers, often with dark boarders resembling burn injury, lending the common name. Sandra Jensen, Cornell University, Bugwood.org

Another common fungal disease of bulbs grown here in the Northeast is Botrytis gray mold or tulip fire. Fungi in the genus Botrytis cause disease symptoms on many different host plants. Though it is often called “gray mold” when associated with other plants, for tulips, the disease is usually called “tulip fire” due to the spots it causes on leaves and flowers, often with dark borders resembling a burn.

Botrytis fungi are very common and are capable saprophytes, meaning they feed on dead or decaying tissue and contribute to nutrient cycling in the environment, but can be problematic in managed landscapes. To cause disease, Botrytis fungi must first colonize and get nutrients from dead or declining plant tissue, such as fading flower petals, over-ripened fruit. Once the fungus is established in its host plant, it becomes more aggressive and invades healthy plant parts, causing brown lesions and decay.

To prevent Botrytis gray mold and tulip fire, try to encourage good airflow around your plants. Many people plant their bulbs closely together, like eggs in a carton, but this can make bulbs susceptible to tulip fire over time when treated as perennials. Dig up your tulips when they appear crowded, and each year when dealing with a potential disease issue. Inspect bulbs before you plant them again, and discard bulbs that are not firm, discolored, or otherwise do not appear healthy. Rotate to new locations and avoid planting consecutively in the same spot if there has been a history of disease there.

If you have questions about growing bulb plants, are dealing with a plant health issue, or regarding other gardening topics, feel free to contact us, toll-free, at the UConn Home & Garden Education Center by emailing ladybug@uconn.edu. You can also call us at (877) 486-6271, visit our website at www.homegarden.cahnr.uconn.edu, or contact your local Cooperative Extension center.

Grow Vegetables – Save Money

Posted on by

By Dawn Pettinelli, UConn Home & Garden Education Center

Lettuce planted in a container.
This lettuce was planted in a container. Photo by dmp2024

Anyone who grocery shops on a regular basis has likely noticed a higher tally at the checkout counter. The latest consumer pricing analysis from the USDA is predicting a 1.3 percent increase in food prices. While we can’t do much to lower the prices, one thing we can do is grow some of our own vegetables and herbs.

The investment in a small 100 square foot or so garden is not large, and one can be assured of healthy, high quality fresh produce. Vegetable gardeners can also control what, if any, types of pesticides are used on the plants. One source suggested that a $70 investment in plants and seeds could produce a harvest worth $600 or more over the growing season. Already having basic garden tools was probably taken for granted.

If yard space is limited or too shaded, consider renting a plot in a community garden, maybe teaming up with a friend trading garden chores for produce, or consider growing in window boxes and other containers. Even small areas provide opportunities to grow your own food. While a head of lettuce can cost $2-3 dollars at the grocery store, for that same amount one can often pick up a cell-pack of 6 lettuce plants and grow them out in a large container, or 6 square feet or so of garden bed.

Starting plants directly in the garden by direct seeding can also offer considerable savings. I picked up a package of mixed lettuce variety seeds for $3.25 that contains 500 seeds. This would enable one to grow multiple succession plantings for at least 2 or 3 years. If stored in a dark, cool, dry spot, many seeds last for at least 2 years if not longer.

Good candidates for direct sowing would be bush or pole beans, lettuce and other green leafy vegetables, radishes, peas, carrots, summer and winter squash, cucumbers, and corn. If they tickle your tastebuds, you can toss in turnips and parsnips.

Some vegetable varieties have greater cold tolerance than others so your peas, radishes, and many green leafy vegetables can usually be planted by the end of this month depending on the weather. In northern parts of Connecticut, it would be good if the soil warms and dries up a bit more.

Other types of vegetables are better to set in the garden as transplants, whether you grow them yourself or purchase them in cell-packs. The main reason for this is twofold. Certain plants, particularly in the brassica family, like cabbage, broccoli and cauliflower germinate fine in warm household temperatures but like to be grown cooler than many of us keep our houses and if left in those warm temperatures grow long and leggy instead of short and stocky. So, it’s just easier to purchase healthy, stocky plants grown in a greenhouse to set in the garden or container, although the leggy ones usually catch up.

The second reason why some plants are better purchased as transplants is because vegetables like tomatoes, peppers, eggplant and leeks have a long growing season – often 80 to 100 days from transplant until they produce harvestable crops. It makes more sense to plant 3- or 4-week-old transplants around Memorial Day so harvesting can start in late July or August. Contrarily, even though some winter squash and pumpkins might take 100 days or so to mature, I typically just direct seed them around Memorial Day because they seem to catch up with transplants, that usually experience a bit of transplant shock, pretty quickly so I don’t feel like I am gaining much by purchasing transplants and more importantly, the particular varieties I prefer are not always available as plants.

Fresh picked roma style tomatoes
This fabulous roma style tomato is an heirloom variety a friend brought from Italy. It makes a fantastic sauce! Photo by dmp2024

Regardless of whether you have a few containers to fill or a large garden, do some research before purchasing seeds or transplants. There are so many different cultivars available so look up variables like days to harvest, disease resistance, cold tolerance, productivity and more. Make notes on how they taste and any problems during the growing season.

When planning your edible plantings, also think about succession sowings, finding out what pest problems to be on the lookout for, last and first frost dates, mature size and space requirements, and days to harvest.

Feel free to contact the UConn Home & Garden Education Center with questions on growing vegetables, herbs and other plants or if you have any other gardening questions, contact the UConn Home & Garden Education at (877) 486-6271 or www.homegarden.cahnr,uconn.edu or your local Cooperative Extension Center.