Gardening

Keep Your Seedlings Going Strong! 

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By Heather Zidack, UConn Home Garden Education Office 

So, you started your seeds, have been watching them attentively, and spring is knocking at the door. It’s still a little too early to put some things outside, but overzealous gardeners may find themselves swimming in seedlings that need management. Consider taking these steps to help you and your seedlings find a comfortable compromise as they wait to go outdoors. 

If you haven’t done so already, thinning your seedlings is an important step in ensuring that the plants you put in the ground will be robust and strong. As a fellow gardener, I’m familiar with the pain of disposing of “perfectly good seedlings.” However, this isn’t an entirely true belief. Seedlings that are not thriving in optimum conditions, may be indicating to you that they aren’t strong for planting in the garden.  

Thinning prevents crowding and allows for more air flow between seedlings. When crowded, seedlings compete for water, nutrition, light, and space. By thinning, we ensure that plants have enough resources to grow healthy. Thinning also helps to encourage airflow, which can reduce the risk of fungal development. Fungal pathogens can lead to issues like “damping off,” and other plant diseases that put your seedlings at risk.   

You may decide to thin your plants by snipping out weaker seedlings at the base. If you have the heart, the patience and the amount of valuable bench space to dedicate to extra seedling trays or containers, you may decide to carefully tease apart seedlings and replant them for one last chance. 

Green watering can on a small table surrounded by trays of seedlings on a wooden deck.
Photo by Heather Zidack, UConn Home Garden Education Office

Your strongest seedlings should be potted up into a larger container to encourage them to continue to grow. Putting seedlings into 3- or 4-inch pots (or recycled plastic cups with holes in the bottom) gives them a little bit extra wiggle room while we wait out these temperature fluctuations of a New England spring. Extra space for the root zone will allow the plants to continue to expand. More roots mean more water and nutrient uptake, leading to healthy growth. This practice may also help reduce watering needs on your part, since there is more media to hold moisture in the root zone.  

Are your tomato seedlings getting leggy? You can bury the stems of the tomato seedlings to help promote adventitious root development. Remove the cotyledons and any small leaves that you intend to bury below the soil line. Make sure to leave at least one third of the plant’s total height above the soil line to continue healthy growth. 

To this point, our seedlings have grown in optimum conditions, or as close to optimum as we’ve been able to provide. Not only have these conditions been ideal, they’ve also been consistent. When your plants get out to the garden, the new environment may be shocking. Hardening off is a process of transitioning them from their ideal growing conditions, into a more realistic environment. Any plant, whether it is a new seedling, a beloved houseplant, or a sheltered patio tropical, needs this transition when moving from inside to outside.  

Take your plants on “field trips” during warm spring days by placing them outside in a location with bright, indirect light. Full sun may be too strong for seedlings that have been acclimating with grow lights or through sunny windows so introduce direct light incrementally.  

Using cold frames can help to transition your plants from indoors to outdoors. These small, unheated enclosures use the sun’s energy to store heat like a greenhouse. This helps to reduce the drastic temperature swing of nightfall and insulate plants from frosts during the temperamental spring season. Crack them open during warm days for ventilation and to help start reducing humidity.  

When conditions are right for hardening off and planting your seedlings, continue to monitor weather conditions. Late spring in New England has been known to throw us a cold snap or two. If frost/freeze warnings occur, bring in potted plants and use a frost cover or breathable fabric to cover in-ground plants as frost protection. Garden stakes will help keep fabric from directly touching your plants and help create a warm air pocket around them to survive those incidental cold nights. 

Spring in New England is a season of transition. Warm days may signal planting time, but cool nights and shifting conditions remind us to move forward carefully. By thinning crowded seedlings, giving roots room to grow, and easing plants gradually into outdoor conditions, gardeners can help reduce stress and build resilience. A little patience and flexibility now can pay off with healthier transplants, stronger growth, and a more successful garden as the season continues to unfold. 

The UConn Home Garden Education Office supports UConn Extension’s mission by providing answers you can trust with research-based information and resources. For gardening questions, contact us toll-free at (877) 486-6271, visit our website at homegarden.cahnr.uconn.edu, or reach out to your local UConn Extension Center at extension.uconn.edu/locations.      

This article was published in the Hartford Courant April 26, 2026

Starting Raised Beds

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By Dr. Lauren Kurtz, UConn Home Garden Education Office 

There are many styles of raised beds to choose from, depending on your needs. Raised beds exist on a spectrum, ranging from framed boxes above ground to unframed, elevated planting mounds. When planning new raised beds, both types have specific considerations to keep in mind. 

Mounded Raised Beds 

Mounded raised beds are created by mounding existing soil or adding additional material so the planting area sits above ground level. This method works well on compacted sites, in poorly drained areas, or on top of heavy clay soils. 

Most mounded raised beds do not have a barrier between the ground and the mound. However, if you are wish to start a raised bed over lawn, cardboard can be placed underneath the mounded soil to smother the grass. If you use cardboard, it is best to allow it to decompose for a few months before planting. This will allow plant roots to grow freely into the soil below rather than being blocked by the cardboard layer. 

The bed can be built using soil already on site, by mounding soil from the paths or edges into the bed. Alternatively, you can bring in topsoil and compost to create the beds. Any imported soil or compost should be free of pathogens, contaminants, and invasive weeds. Mounded raised beds are not tilled, and walking on the mound will compact the soil, so foot traffic should be avoided. These beds may need to be reshaped or re-mounded annually. Soil tests can be taken every two to three years, then apply amendments added as needed.  

Framed Raised Beds 

Two empty wooden raised garden beds placed on a grassy field, spaced apart and framed with light-colored lumber.
Framed raised beds. Photo by Lauren Kurtz, UConn Home Garden Education Office

Framed raised beds offer many of the same benefits as mounded beds, along with additional structure and accessibility. A framed raised bed is more contained than an in-ground bed and can be made of wood, metal, or pavers. These beds are well suited for compacted or poorly drained sites, locations with contaminated soil, or in gardens designed to improve accessibility for people with limited mobility. 

Raised bed depth can vary depending on the intended use. Some beds are only a few inches deep, while others may be up to 2 feet. Gardeners who use wheelchairs or who have difficulty bending may want to consider an elevated or deeper bed. Most annual vegetables require 12 to 18 inches of soil depth, root vegetables will require greater depth. Length and width can also vary based on site conditions, but a width of about an arm’s length is generally recommended for easy planting, harvesting, and weeding.  

Prefabricated wood or metal beds can be purchased, or you can build your own using lumber. Cedar is often preferred over pine because it lasts longer, although it is more expensive. Use caution when considering repurposed or pressure-treated wood. Before 2004, pressure-treated lumber was treated with copper, chromium, and arsenic, which could leach into the soil. If pressure-treated wood is used, make sure it is labeled for ground contact. Whenever possible, choose untreated or naturally rot-resistant materials. 

A good soil mix for framed raised beds is about one-half to two-thirds topsoil and one-third to one-half aged compost. This can require a large amount of material and may be costly depending on the size of the bed. Buying bulk topsoil by the cubic yard is usually less expensive than purchasing bags of raised bed mix. For smaller beds, bagged raised bed mix may be more practical. Avoid using free fill or topsoil from unfamiliar sources, as these may contain contaminants, invasive weeds, or invasive jumping worms. 

To save money on filling a raised bed, some gardeners use hügelkultur, a method that fills the lower portion of the bed with logs, sticks, leaves, grass clippings, or kitchen scraps before adding topsoil and compost on top. Larger materials are placed in the bottom then followed by smaller organic materials overtop. Over time, the bulky material breaks down and enriches the soil. Because the material settles as it decomposes, additional topsoil and compost may need to be added annually. 

Plant Choice 

Annual plants are generally better suited to raised beds than perennials or shrubs. Extreme temperature fluctuations in raised beds are not ideal for overwintering perennials, and the need to periodically add more soil makes raised beds better suited to annual crops. 

Care and Maintenance of Raised Beds 

Both mounded and framed raised beds dry out faster than in-ground gardens, so supplemental irrigation is usually needed throughout the growing season. Weed pressure may be minimal, but regular weeding will still be necessary. Raised beds should be mulched to help retain moisture and reduce weeds. 

The paths between raised beds can be planted in turf, covered with wood chips, topped with crushed gravel, or left as bare ground. Keep in mind that paths between mounded beds may need to be mowed or weeded regularly. They will also likely become compacted over time due to foot traffic. 

 The UConn Home Garden Education Office supports UConn Extension’s mission by providing answers you can trust with research-based information and resources. For gardening questions, contact us toll-free at (877) 486-6271, visit our website at homegarden.cahnr.uconn.edu, or reach out to your local UConn Extension Center at extension.uconn.edu/locations.  

This article was published in the Hartford Courant April 14, 2026

Plan Early For A Great Growing Season

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By Heather Zidack, UConn Home Garden Education Office

Seed tray with soil-filled compartments and tiny green seedlings emerging. Clear plastic lid with condensation droplets, indicating a humid environment.
Photo by Heather Zidack, UConn Home Garden Education Office

As you start to plan your next vegetable garden, you may reflect on the previous seasons to help you develop your seed selection, layout, and more.  Gardening can already be a sustainable practice, but many want to be more intentional with reducing waste, improving efficiency, and promoting sustainability in their home. Your stages of garden planning should include considerations to ensure you are meeting these goals during the growing season.

The first way to improve your practices is to have an honest assessment of your strengths and weaknesses as a vegetable gardener. For example, through years of trial and error, I have finally admitted out loud that I am not skilled at keeping pepper seedlings warm enough to yield bountiful plants in the growing season. As a solution, I now buy my pepper plants from the garden center in the spring, while still using my setup to start other vegetables and flowers from seed. Using the garden center to help fill in gaps allows you to use that time, energy, and money for seed that has a track record of success. You might even have space to try something new!

Plan to save seed before your plants even start growing. Select seed varieties listed as “open pollinated” so that the offspring will come back true to seed in the following season. Plants that do not have this designation may not come back true to type and may lead to unfamiliar plants in the future!

Consider space as a commodity while you’re planning your garden. Think about the space that some plants require, and determine if that product is worth that space, time, and energy. If your row will yield half a dozen heads of cabbage from weeks of watering, weeding, and care, does that meet your gardening goal? Or do you have other goals in mind? Decisions like this early in the planning stages can help you make your garden more efficient, productive, and tailored to you.

Prevent waste by growing what you and your family will eat. Sometimes gardeners get caught up in the novelty. Purple cauliflower is exciting and worth the space if your family will eat the cauliflower. Avoid overplanting to keep your garden efficient and reduce waste. Does your family get sick of certain produce mid-season? That could be a clue that you're overplanting. When planning for the year ahead, ask yourself if your family has the capacity to eat or safely store whatever is harvested when it is ready. Plant yields are easily researched to help you determine how many plants you may need in your garden to meet your goals.

It can be difficult to consider cutting certain vegetables out of your garden for space or efficiency. However, this is where local agriculture can assist. Just like buying pepper starts from the garden center saves time and energy in the seedling space, buying local produce can help fill any gaps you may feel in your garden’s productivity.  From a sustainability standpoint, buying local usually means less energy used in transportation, refrigeration and storage when compared to produce from outside our region.

Cost Share Agriculture (CSA) programs are an effective way to supplement your garden produce. These programs often work on a shareholder system, where purchasing a membership up front will guarantee a share of the farm’s harvest throughout the season usually on a weekly or bi-weekly basis. Connecticut has CSAs for produce, cut flowers, and even meat products. Many of them start signups well before the growing season begins, so keep an eye out!  Visiting local farmers markets is another way to help supplement your garden produce, with less of a regular commitment. Some even provide forms of family entertainment, like music, during the summer.

As you plan your next garden, remember that sustainability starts with intentional choices and there is no “one size fits all” strategy. Carefully considering your strengths, weaknesses, and goals will help you promote a sustainable and efficient garden in the season to come.

The UConn Home Garden Education Office supports UConn Extension’s mission by providing answers you can trust with research-based information and resources. For gardening questions, contact us toll-free at (877) 486-6271, visit our website at homegarden.cahnr.uconn.edu, or reach out to your local UConn Extension Center at extension.uconn.edu/locations.

This article was published in the Hartford Courant January 10, 2026

Don’t Let Dry Soil Follow Your Plants Into Winter!

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By Holly McNamara, UConn Plant Diagnostic Lab

This year, Connecticut’s notably dry summer conditions have continued into fall. According to the U.S. Drought Monitor, all counties are abnormally dry for this time of year, and some are even considered to be in a moderate drought. Thus, many trees, shrubs, and perennials are heading into winter low on moisture. These conditions combined with the dry air, low precipitation, and fluctuating temperatures characteristic of Connecticut winters can lead to plant damage if no supplemental water is provided. Many of your plants will benefit from a deep final soak before the ground freezes.

Fall drought stress often doesn’t show up until spring, or even the following summer.Affected plants may appear perfectly normal and resume growth in the spring, using stored food energy. Plants may be weakened or die in late spring or summer when temperatures rise. Browning evergreens, delayed leaf-out, and sudden dieback are common signs of plants that went into winter too dry.

Moist soil is so important in the fall and winter months because it provides insulation to the roots. It may seem counter-intuitive, but properly hydrated soil does a much better job at protecting roots from freezing temperatures than dry soil. Root damage occurs for this reason when plants do not receive enough late-season moisture.

Woody plants with shallow root systems require the most supplemental water during extended dry periods in the fall and winter. Trees in this category include maples, birches, willows, and dogwoods. This category also includes perennials, and shrubs like hydrangeas, boxwoods, and azaleas. These plants benefit from mulch to further conserve soil moisture and buffer the roots from temperature swings. Apply mulch about 2 to 4 inches away from the trunk all the way to the outermost reach of its branches in a doughnut shape.

Evergreen needles up close
Evergreens need sufficient water in dry falls to help prevent winter injury. Photo by Heather Zidack

Evergreens also benefit from fall and winter watering because they do not go dormant in the winter. Evergreens of any age are still actively respiring during the coldest months of the year and will continuously lose water through their needles. If they go into the winter with dry soil, they are more likely to have a difficult spring recovery. This is especially true for those in open or windy areas.

Only water when daytime temperatures are above 40°F, ideally in the late morning or early afternoon so the water can soak in before possible freezing at night. Feel the soil at a depth of 4 to 6 inches to ensure that supplemental water is necessary. Soil should be consistently moist, but not oversaturated or muddy. Stop supplemental watering after the ground freezes because plants cannot absorb water through frozen soil. To water, use a soaker hose to provide a slow stream of water that can penetrate deeper into the soil with limited runoff. If your hose is already stored away for the winter, and your tree or shrub is small, consider drilling a 1/8-inch hole at the bottom of a 5-gallon bucket and filling that with water for a slow, steady stream. If dry weather continues into the winter and there’s little snow cover, additional watering once or twice a month may be needed until the soil hardens.

A final round of watering now can prevent root injury that won’t be visible until much later. Evergreens, deciduous trees, and other landscape plantings will head into winter stronger with a little extra attention this month. Giving the soil one last watering before it freezes is one of the simplest ways to protect your landscape from winter stress.

The UConn Home & Garden Education Center supports UConn Extension’s mission by providing answers you can trust with research-based information and resources. For gardening questions, contact us toll-free at (877) 486-6271, visit our website at homegarden.cahnr.uconn.edu, or reach out to your local UConn Extension center at extension.uconn.edu/locations.

This article was published in the Hartford Courant October 25, 2025

Fall Gardening and Preparing for Winter on CRIS Radio

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CRIS Radio: Focal Point 10/13/2025

Heather Zidack from the UConn Home & Garden Education Center talks to host, Stephen Thal, about the summer weather patterns, and how they have impacted our fall garden chores!

Transcript

00:00:01 Stephen Thal 

Hi, welcome to another segment on Focal Point. This is Stephen Thal, your host. And boy, we got another exciting program for our listeners. Today we're going to be talking about plants and gardens and how to take care of them, especially with the challenging weather- humid, hot. Oh, the plants must be having a tough time and garden things. What's happening? 

00:00:27 Stephen Thal 

Well, here to help us work this all out is Heather Zidack, and she's from the UConn Plant and Garden Education Center. Welcome, Heather. 

00:00:40 Heather Zidack 

Hi, Stephen. Thanks for having me. 

00:00:42 Stephen Thal 

Oh, it's always a pleasure. So what did the weather do to the plants this year? 

00:00:49 Heather Zidack 

So, this year was a wild year for our plants. It was a wild year for us too. Some of the weather that we noticed was quite crazy. But in particular, we had a very hot, very humid summer that led us to see a lot of fungal diseases. We got a lot of phone calls, a lot of emails, a lot of samples into our diagnostic lab that had a lot of diseases in the garden. So that was something that we saw. We actually have also been getting reports right now. People are asking us why are their lilacs blooming? And it's because of the stress that we've had this season. 

00:01:28 Heather Zidack 

So with that heat, that humidity, we've also had some really dry stretches that have kept us kind of right on the border of a drought. We're not quite there yet, but we are in abnormally dry conditions. So when plants are stressed, sometimes they do some really strange things and so people have been seeing their lilacs blooming in the fall when that's normally a spring blooming plant. It's not something that's normal, but it's definitely it's an environmental thing and it's not going to be like detrimental to the lilacs if you are seeing that. So it's it's worth noting, but it's not necessarily need for alarm. 

00:02:06 Heather Zidack 

We had earlier in the summer, we had the wildfires and smoke from that may have affected some of your plants. Because believe it or not, the air quality can affect your plants in the garden. And so that could have led to some ozone damage, which we see is like curling in the leaves. It can look like distortion in the leaves. So some weird things with that. 

00:02:29 Heather Zidack 

And then the other thing is that we saw temperatures whenever we went over 85 degrees, usually our common vegetables like tomatoes, peppers, things like that will actually kind of put a pause on. And so, they will not ripen or they may not fruit as heavily. So, we got some calls in saying, “Hey, why have my tomatoes been green for so long?” And it was probably because of the weather. 

00:02:56 Heather Zidack 

So a lot of things happening, the swings in moisture, so we'd have some really warm days, some really dry weather, and then we'd get kind of a deluge of rain. That kind of also stressed the plants out as well. 

00:03:12 Heather Zidack 

So we are advising right now to water your plants, especially your evergreens going into the fall. If we're not seeing an inch of rain forecasted, you want to make sure you're out there watering during any of your new plantings, any of your evergreens, anything like that. 

00:03:31 Heather Zidack 

The drought that we had last fall, so fall of 2024, actually caused a lot of losses in the garden for evergreens, rhododendrons, things like that in 2025 when we were coming into the spring and plants were starting to wake up. So, watering now is going to save you a headache in the spring for sure and if you've had anything like if you have had experience with like fungal disease in your garden this year we're recommending cut all of that tissue back let those leaves drop rake them up and dispose of them don't come compost it because you don't want to put it back into your garden so a lot of different weather patterns have caused the gardeners to have a little extra work this fall I think. 

00:04:14 Stephen Thal 

Okay so where do we go from here with the weather are we going to be bringing some plants into the house? And and we'll also be checking on the plants that have been in the house that may need some help for the fall. 

00:04:32 Heather Zidack 

Yeah, so it's definitely that time of year we recommend bringing in your plants when nighttime temperatures are 50 degrees or lower. And so, we've kind of been doing okay with that weather-wise but we are starting to get into that time where it's consistent and we're seeing that below 50 degrees. 

So, a lot of things if you keep, you know, palms outside or if you keep any citrus trees or anything outside, they need to be in if they're not already. So, some species can be a little more sensitive, so they may have needed to come in already, like even before that 50 degree mark, but that's our rule of thumb. 

00:05:13 Heather Zidack 

When you start to bring them inside, definitely look them over really well, feel them over really well, make sure that the leaves are smooth, everything is healthy, you're not feeling any kind of like insects or any sticky leaves or anything like that. If you are, it is time to kind of have a little bit of a closer look, have checked out for bugs, make sure that you're not bringing anything into your house that you don't want staying there for the winter with your plants. You know, check the undersides of the leaves, check through the soil a little bit, and identify and treat any of those issues before they come into the house. 

00:05:51 Heather Zidack 

So, we do help homeowners if you have pictures, you can send us pictures and we can take a look to see if any of those plant related insects are anything that you need to do anything about before it comes inside. 

00:06:07 Heather Zidack 

You want to give your plants a chance to transition from inside to outside. So if 50 degree nights is what they're-the goal is and we've been letting the weather come down to that 50 degrees and then you're bringing it into your 68 degree house, that's an 18 degree temperature difference. So they may show signs of stress. 

00:06:29 Heather Zidack 

They may kind of not be used to the amount of moisture in the air in your home as compared to what was outside, especially as it starts to get a little colder and we start kicking on the furnace and the air is drier inside the home. 

00:06:43 Heather Zidack 

So keep an eye on your plants, monitor them. Those stress responses may happen, but don't-go ahead and-don't overreact to it. So if you see them drying out, if you see them wilting a little bit, don't change your practices too much. Continue to water as you've always watered. Continue to take all the care that you always have to make sure that they're not drying out, but you're not over watering either. 

00:07:12 Heather Zidack 

We see a lot of people that will over love their plants and over water them. So you end up kind of seeing things come inside, the wilt, we’ll panic and then we'll put a ton of water on it, which then sends it to swing the other way into that over watering and root rot and things like that. 

00:07:30 Heather Zidack 

So just keep doing what you're doing, but keep an eye on what's happening to make sure that you can respond if there is an issue. 

00:07:39 Stephen Thal 

Okay. And that also goes for the local gardeners too. They probably experience a lot of people requesting help during the summer and now how to make best use of their garden. 

00:07:54 Heather Zidack 

Yeah, yeah. And we're going to start seeing now with, you know, again, weather related, we're going to start seeing frosts. Some parts of the state may have seen them already. 

If you have anything like mums or pumpkins outside, those are things that you may want to protect from those frosts. 

What happens is that when the dew falls at night and it crystallizes into frost on your plant material, it can actually damage the tissue and that causes your pumpkins to rot faster. It causes a lot of tender flower petals to not look so good. 

00:08:31 Heather Zidack 

So, what we recommend is to either bring them inside if you just have one mum on the front step, that's easy to bring in and just leave in the kitchen overnight. 

00:08:40 Heather Zidack 

But if you have a larger grouping of plants or if you have some, you know, some cole crop vegetables or something like that that you may want to protect, you can use something as simple as a bed sheet or a towel even. 

Never use a plastic tarp or anything to cover plants because that will just exacerbate the cold against the plant tissue, but definitely do find a way to cover them if frost is coming or bring them inside. 

00:09:12 Stephen Thal 

What kind of covers can you use? 

00:09:14 Heather Zidack 

So, anything that is fabric based is going to work really well. They do sell specific like frost covers, but you don't have to go that far. 

If you have an old sheet, if you have towels, a pillowcase even, kind of depends on your plant size, but a lot of those just to keep that frost from falling onto and making contact with the plant tissue. 

00:09:37 Stephen Thal 

Okay so now we got to get in and roll up our sleeves and begin the work to preparing the plants as Heather has been saying earlier because of the weather and now she's trying to talk a little bit more specifically about plants that come in the house to make sure they don't have some sort of a disease, which will impact the plants that are in the house as well. 

Now, is this the time too, because of the changing of the sunsets and amount of light coming in, you have to move your plants inside the house to different positions in the house. 

00:10:21 Heather Zidack 

So not necessarily different positions. Plants that we have indoors go through yearly cycles just like the ones outdoors. And so some of them may be able to tolerate that change in light as they adjust because it happens slowly. Always check your plant label to make sure if it needs like a full sun or indirect sun. 

You know, we've talked about before those differences are kind of like if you think about a cat in the living room, right? So, if it needs bright indirect light, maybe the cat is somewhere that the light is not shining through the window but it's right next door versus if it needs bright direct light, the cat is sitting right in the window and if it needs shade, it's over by the couch and you don't see it necessarily. 

So, if you always kind of think about in that way, you can remember where your plants need to be in terms of their labeling, which is important to follow. 

00:11:14 Heather Zidack 

But they do adapt a little bit over time when they're indoors, which is why we need to help them adapt when they go outside. 

So if you keep them in a place that is draft free, bright enough for whatever their requirement is, and away from any of the heat sources, so away from any radiators, vents, anything like that that can dry them out, keep them away from like being too close to wood stoves obviously, and that will help them to not be too dry so they don't lose water as quickly. But the other thing too is that like I said, they go through those yearly cycles, so they will go dormant just like the outdoor plants. 

00:11:58 Heather Zidack 

Cooler temperatures, changes in light, changes in water can trigger dormancy, but it is species dependent and so with our houseplants because we keep them in a steady environment as possible, some years they'll go into dormancy, some years they won't. 

And so it's just kind of knowing what plant you have and whether to expect that or not. That can be really helpful. The other quick tip with houseplants that I like to remind everybody is that we allow the soil to dry in between waterings. 

00:12:32 Heather Zidack 

So don't keep your soil wet when your plants are indoors. Let it dry out as much as you can in between to help prevent fungus gnats. Those are those little black flies that seem to get everywhere. 

Again, follow what your plant needs for watering, but if you can stretch it and let it dry out a little bit, you're going to help reduce that issue. 

00:12:54 Stephen Thal 

Oh, that's great. Is this also a time to take a look at repotting any of the soils or any of the plants that we're bringing in or the house plants that have already been there. 

00:13:07 Heather Zidack 

You certainly can. 

00:13:09 Heather Zidack 

People like to repot either in the fall or in the spring. Usually when you repot in the fall, it can be good if you've had them outside and you're worried about any critters that may come in with them in the soil. It's a good time to do it. 

You can do it in the spring if they've put on a lot of growth over the winter while they've been indoors.  

So it all matters on checking the plant in the pot to see if there's any presence of any kind of insect or anything. 

00:13:40 Heather Zidack 

You're definitely going to want to change out your soil. But also if the plant is, those roots are a little too tight in the pot, it starts to get root-bound, that's more your sign of whether to do it or not. It doesn't have to be on a time frame per se. 

00:13:56 Stephen Thal 

Okay, this is Stephen Thal with another segment on Focal Point, and we're interviewing Heather Zidack from the University of Connecticut Plant and Garden Center up in Storrs, Connecticut. 

00:14:08 Stephen Thal 

And she'll give us some phone numbers that we can call regarding if you need some help with your plants or the garden that you've been doing. 

Heather, you got some phone numbers we can use? 

00:14:24 Heather Zidack 

Absolutely. 

So, if you have questions about anything in the garden, anything plant related, your house plants, anything that you have that you you keep for plant material, we can help at the Home Garden Education Center. 

That number is 877-486-6271. Again, that's 877-486-6271 or you can always e-mail us at ladybug@uconn.edu. Again, that's ladybug@uconn.edu. 

00:15:03 Heather Zidack 

We look at pictures to help with diagnosis, so sometimes a picture says a thousand words. Also, I can give you the phone number too. It's a great time of year to be doing soil testing. 

So, the Soil Nutrient Analysis Lab, their number is 860-486-4274. Again, that's 860-486-4274. 

00:15:26 Heather Zidack 

So, between the services in the Home Garden Education Center, we work with our plant diagnostic lab and then the soil lab. We have pretty much everything that the home gardener or plant enthusiast needs to make sure that they're keeping their plants healthy. 

00:15:45 Stephen Thal 

That's good. 

00:15:45 Stephen Thal 

What about fertilizers? 

When does that come into play? 

00:15:50 Heather Zidack 

Yeah, that's a good question. So at this point, we should not be fertilizing anything. There are some exceptions for like lawn care and things like that, but my colleague is much more versed in that. 

00:16:05 Heather Zidack 

In general, it is too cold to fertilize anything right now because what's going to happen is if you were to put down any plant food,you would be pushing growth and any growth that's new on plants is very tender and very small and very susceptible to damage. 

So, it'll push out new growth and then it would freeze and cause damage and not do so well for your plant. So, we don't recommend fertilizing at this point in the year. 

The next time that you would be able to or you should would be for the springtime, once the soil temperatures start to climb up again and it starts to warm up. 

00:16:46 Heather Zidack 

If you have houseplants, you can fertilize. 

00:16:50 Heather Zidack 

However, some of them only need it once a year. It really depends on the species of houseplant you have. 

And so again, like I talked about over loving our plants with watering, sometimes we can over love our plants with fertilizer and, you know, overfeed them. And so sometimes we don't want to do that. So it's something to be aware of. 

Usually, as long as the plant is in active growth, you're able to fertilize. And so since we're kind of in that time of year where things are winding down and going to bed for the season, we just don't do it. But it all depends on what you're growing and what you have to keep an eye on. 

00:17:30 Stephen Thal 

Okay, what are some of the other things that we need to take care of in the fall? 

We did mention, we talked a little bit about fertilizer. 

We talked about bringing plants into the house. Making sure they're not bringing some critters in. 

00:17:43 Stephen Thal 

What about the compost pile? Is that something that we do all year round or just certain times of the year? 

00:17:50 Heather Zidack 

Yeah, composting is year round. So you want to make sure that you're continuously turning your compost pile. There's a couple different kinds. 

So there's hot composting where you keep your compost pile at 140 degrees by turning it throughout the year. 

There's also cold composting, which is what I'm a little better at, where you kind of throw it together, turn it when you can, but it takes longer and it may not necessarily take out all of the pathogens and weed seeds in the same way that hot composting will. So you have to be really careful with your compost at that point. 

00:18:25 Heather Zidack 

Which is a good thing to keep in mind because right now, we advise people who are doing their garden cleanup for the season. 

There's a lot of controversy between that going for do I clean up in the fall or do I clean up in the spring? And so, what I tell people with that is to maintain what I call goal-oriented gardening. So, if your garden is all about pollinators and wildlife support and native plants and all of that. Definitely clean up in the spring. Don't cut back your perennials right now. You can leave your leaves a little bit. That leaves habitat options like hollow stems, leaf litter, and all of that for overwintering insects. And it leaves seed heads for birds to feed on as well as for winter interest. 

00:19:16 Heather Zidack 

However, if you have had a lot of disease this year and we talked about like with all the weather conditions, we saw fungal disease, people had, you know, if you had insects in your garden this year or things like that that you needed to manage, then one of the best things that you can do is clean up your garden in the fall. 

00:19:37 Heather Zidack 

And it goes against that instinct to leave the leaves and leave that pollinator habitat, however, it does help us to reduce our need for chemicals and other products in the spring and the following season because you're taking out anything that's potentially infected and just disposing of it right now instead of letting it overwinter and come back in the next season. So, if you've had disease in the garden and your goal is to have to try to not have that happen again next year. 

You want to clean up all your leaf litter, you want to pull up all your sick plants, dispose of everything in the garbage, don't compost it. You know that you are removing some of those habitat opportunities for the pollinators, but you're keeping your plants healthy for them to come back to and find next season. So it's kind of a toss up between the two. 

00:20:31 Heather Zidack 

And so I always encourage gardeners to really look at their own personal goals in their garden and see what they're willing to work with. If they really want that pollinator habitat to clean up in the spring, go for it. If they want to manage the disease, then fall may be the better time. And the other thing to keep in mind that I encourage people is to think about their own time. 

00:20:56 Heather Zidack 

So your time is valuable when it comes to garden cleanup. And make sure you're doing what you have time for when you have the time. So I've explained this and I've talked to other gardeners about this and I am a big football fan and so on Sundays, I am watching football instead of being out in my garden, believe it or not.  

And so sometimes for me, cleaning in the spring allows me to have that extra hobby and so it's kind of looking at my time and my priorities and really making sure that my garden is fitting that. 

00:21:31 Heather Zidack 

Because at the end of the day, we all do gardening as something we enjoy, and we want to make sure that we continue to get out there to enjoy it. 

00:21:40 Stephen Thal 

Okay, are there any other major things that we need to cover at this point, Heather? 

00:21:46 Heather Zidack 

One of the things that I definitely encourage people, like right now, if you're out in the garden, make sure that you're digging up any of your bulbs. It's the bulb time of year. 

So when I say dig up bulbs, I mean all of your elephant ears, your canna lilies, your gladiolus, any of those annual bulbs should be dug up, put into paper bags for storage. If you're growing them in containers, you can just cut them back and put the container in the garage or the basement to make sure that it will stay cool, but it won't freeze. 

On the other side of that, you want to start planting your spring blooming bulbs right now, you want to plant your garlic in late October, early November, you want to remove your vegetable plants that have those signs of disease, and don't compost again like I had mentioned. 

00:22:39 Heather Zidack 

The other thing that you want to do is you want to try to cover your soil in any of your garden beds. So a lot of the perennial garden beds that you have and a lot of your foundation plantings and things like that may already have mulch around them, so it might not be as important. 

But for your vegetable gardens and things that you're turning over every year, it's important to make sure that that soil is covered for the winter. Some gardeners were able to put in some cover crops by now and have something to hold the soil, like plant material-wise, that they'll be able to turn in. However, at this point in the season, we recommend just using something like straw, leaf mulch. You can chop up your leaves and put them out onto the garden as long as they were disease free. 

00:23:29 Heather Zidack 

And what that does is when you break up your leaves and you chop them up first, it allows them to break down faster so that there's less cleanup for you in the spring instead of having like if you've ever seen outside the dense thick leaf patches that we tend to have in the spring where leaves have collected. You want to make sure that they're chopped up, they're fine and that they're able to be turned into the soil at the end of the season. 

When you do, if you do have anything that you're turning in, so if you're going to do the leaves this fall and turn things in in the spring, it needs to be about three weeks before you're planting in the springtime. So, keep that in mind. 

00:24:11 Heather Zidack 

Make sure that you are cutting back any of your perennials, if fall cleanup is your goal, this is the time to do it. You want to cut back and leave one third of the perennials above the ground. 

So, say you have a six inch perennial, you want to cut it back to a two inch stub and that's where you'll leave it for the fall if you decide to clean up now. 

00:24:35 Heather Zidack 

If conditions continue to stay dry like they have been, keep watering all of your trees, your shrubs, your perennials, especially your new plantings until the ground freezes. So we've still got a little bit of time that we should be watering with supplemental water. 

We recommend one inch of water a week, which actually ends up being about, I think it's like 0.62 gallons per square foot. So that can help you kind of figure out how much water you need in a week for your plants. 

00:25:07 Heather Zidack 

And you want to wait till all your shrubs are dormant so their leaves have dropped before pruning in the fall. Do not prune any of your spring blooming shrubs. 

So, you don't want to prune your hydrangeas. You don't want to prune your forsythia, your lilacs, anything like that because things likely already set their buds for next year already. So, if you prune them now, you could lose your flowers. 

00:25:34 Heather Zidack 

The other thing that we recommend is, like I said, you don't want to fertilize anymore at this point. You know, consider getting your soil tested now so that you can have those results in the spring and be able to hit the ground running. 

00:25:48 Heather Zidack 

And again, like I said, our office is open year-round to help support with any of these home garden houseplant questions that you may have. 

00:25:59 Stephen Thal 

And also you have a number of local gardeners, don't you, or grangers? 

00:26:05 Heather Zidack 

We do. We have county offices that will help with garden questions as well through our master gardener colleagues will help with identification and things like that. If it's disease questions, definitely send it to the Home Garden Education Center. 

00:26:23 Heather Zidack 

But the master gardeners at the county offices are also very well equipped to help with cultural questions, how to take care of plants, how to identify them, and some of these fall and spring cleanup tips as well. 

00:26:36 Stephen Thal 

Do you have many fruit plants that need to be taken care of, or are they all pretty much gone? 

00:26:43 Heather Zidack 

They're pretty well done the only one to keep in mind is your fall blooming raspberries or your fall fruiting raspberries those you want to prune after fruiting is complete otherwise you're going to be all set um mostly in the winter when things are totally dormant so we're looking at like March would be the time to start pruning your fruit trees. 

00:27:04 Stephen Thal 

Oh okay one other thing I forgot to ask you you also have to take clean your tools that you use the garden with. 

00:27:12 Heather Zidack 

Absolutely. That's a great winter chore. Clean your tools, especially if you're between pruning diseased plants. 

The other thing is in the winter, it's great to not only clean your tools, but if you need to sharpen your tools or it's a good time also to make sure that you repaint all the handles so you can find them again when you have them in the garden. 

00:27:34 Stephen Thal 

Hey, Heather's going to give us the phone number one more time in case you missed it the first time. 

00:27:40 Heather Zidack 

Yes. So if you have any plant or garden questions, you can always call our office at 877-486-6271. Again, that's 877-486-6271. 

00:27:55 Stephen Thal 

That'll be great. 

Well, thank you again for coming again to help our gardeners or people that have interested in starting gardens or plants or whatever. Great information. 

Give my best to your whole team and I know when it comes around Christmas there's a lot of plants there that have to be protected once the season goes by. 

00:28:20 Heather Zidack 

Yes, yeah there's a lot of holiday plants that we could certainly talk about. 

00:28:26 Stephen Thal 

Okay well thank you again and wishing you and the whole team at UConn Plant and Garden Center continued success. 

00:28:33 Heather Zidack 

Thank you so much. 

00:28:35 Stephen Thal 

Stephen Thal with another segment on Focal Point. 

I want to thank all of you for listening. 

And a couple of things we want to remind you of is first, make sure that you wear a hat and dark glasses to protect your eyes against the sun all year around, particularly during the winter, particularly if we get snow, be a lot of glare. 

00:28:59 Stephen Thal 

The other item I wanted to mention is to make sure that you have an emergency plan and practice it. If you need any help with it, call your local fire department or police department and they can direct you to the proper resources to help you build one of these plans because someday that life may be somebody in your family that you save. 

00:29:23 Stephen Thal 

And also when you travel, make sure you know what the emergency rules are so that should you get into a situation, you know what to do. 

00:29:33 Stephen Thal 

So once again, thank you all for listening. 

Stay safe and stay healthy. 

 

Got Garlic?

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By Heather Zidack, UConn Home & Garden Education Center

Garlic belongs to the allium family, which includes onions, shallots, chives, and even some ornamental plants. People have strong feelings about garlic; they either love it or hate it. Whether you add it to your pantry of seasonings or not, there are tons of fantastic reasons to plant it in your garden.

Garlic cloves
Photo by H. Zidack, UConn Home & Garden Education Center

Garlic is great for gardeners on the go. One of my favorite things about these plants is the window in which they grow. You plant cloves in October and harvest the bulbs in July. Planting garlic cloves is one of the last things I do in my garden before hanging up my gloves for the season. This means I have an entire bed already working for me when the spring starts. In early summer, you can harvest the young flower spikes, known as scapes, and use them in recipes for a mild garlic flavor. They blend beautifully with early season cole crops to make some fantastic spring dishes!

From a practical standpoint, the time saved in planting an entire bed before the season has even started is invaluable. Their presence helps to retain garden soil and prevent loss through erosion over the dormant season. Their care is minimal, only needing a side-dress of fertilizer in the spring and supplemental water when active growing starts. On top of all of that, they package themselves perfectly for storage, when cured and stored properly.

A garden bed of garlic with half of the plants removed
Photo by Heather Zidack, UConn Home & Garden Education Center

Another fantastic benefit to having garlic in your garden beds is that it is well equipped to fend off many vertebrate and invertebrate types of pests. From personal experience, my garlic beds have not needed a fenced in area like my other vegetables and have been relatively undisturbed by local wildlife.  While there are claims out there regarding companion planting, I only can confirm for certain that the properties of garlic keep animals away from garlic plants. Scientists are also studying the benefits of garlic for the microbial environment in the soil, to see what other impacts they may have.

As large bulbs develop, they help to break up the soil in the bed for whatever is next to come in the rotation. Once garlic bulbs are harvested, we usually have anywhere between 90 and 100 days left of the growing season. This is plenty of time to rotate in a fast-growing crop like leafy greens, summer squash, carrots, radish, or even some kinds of brassicas.

If you do decide to give garlic a try this year, make sure you pick up clean seed garlic from a trusted source. As with any other plant, healthy starting material will help in yielding healthy plants. Hardneck varieties tend to grow best in our climate. They have a firm stem that starts at the base of the bulb and grows through the plant, giving it a strong single stalk during the growing season (this is where the scapes come from). They need a vernalization (cold) period, which is why it is best to plant them before the ground freezes. There are many varieties of hardneck garlic with a wide range of flavors.

Do not use garlic cloves from the grocery store. Grocery stores typically carry softneck garlic, which has no central stem and may have more cloves inside. A lot of our commercial garlic is grown in California.  Softneck garlic may not grow as well in our climate. In addition, commercial agricultural produce can sometimes be treated with growth inhibitors or inadvertently carry pests or pathogens that would not serve your garden well. Local farms, farmers markets, and harvest festivals are great resources to find quality planting garlic. There are also reputable catalog companies out there, but you better get to ordering as time is short!

Garlic leaves peeking through straw mulch
Photo by Heather Zidack, UConn Home & Garden Education Center

Before planting, break the garlic bulb into its numerous cloves. Don’t be too concerned if some skin flakes off of the outermost layer, but do not peel the garlic before planting it. The intact skin acts as a protective barrier to keep them from rotting in the soil. Place cloves pointy end up in the soil at a depth of 1-2 inches, depending on the size of the clove. Water in and cover with a straw or leaf mulch, and it’s done! Don’t be too shocked if you see them start to emerge from the soil before the snow. Leave them be and assess in the spring, sometimes you don’t even have to cut those leaves back!

Whether you’re a seasoned gardener or just starting out, garlic offers something for everyone. Its numerous benefits in the garden, plus its versatility in the kitchen provide a great starting point for those who want to have their own garden-to-table experience. You’ll be a pro in no time!

The UConn Home & Garden Education Center supports UConn Extension’s mission by providing answers you can trust with research-based information and resources. For gardening questions, contact us toll-free at (877) 486-6271, visit our website at homegarden.cahnr.uconn.edu, or reach out to your local UConn Extension center at cahnr.uconn.edu/extension/locations.

This article was published in the Hartford Courant October 4, 2025

Queen Anne’s Lace

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By Dawn Pettinelli, UConn Home & Garden Education Center

A field of Queen Anne's Lace
Photo by Dawn Pettinelli, UConn Home & Garden Education Center

Among the plants that have naturalized across this country, is the seemingly ubiquitous Queen Anne’s lace also known as the wild carrot. This herbaceous biennial originated around the Mediterranean region and western Asia. It is thought to be a wild ancestor of the carrot as both wild and domesticated carrots existed at least 5000 years ago. Anyone weeding or digging out Queen Anne’s lace from garden beds will notice the distinctive carrot smell of the taproots.

Pass almost any sunny roadside or field and you’ll find the delicate white lacy blossoms swaying in the breeze. Plants start out as small rosettes of fern-like, green leaves. The seeds can germinate throughout the growing season if enough moisture is present. Typically seeds germinate within a couple of years but they can remain viable for at least 7 years. A taproot develops where energy is stored for next year’s growth. The following spring, the plant produces more leaves, stalks and flowers. The lacy leaves are finely divided and tripinnate. The hairy, solid stem can grow up to 3 feet before the flower buds are formed.

Queen Anne’s lace blossoms typically appear from June through August in most areas. The tiny white flowers are clustered into a flat, terminal umbel from 2 to 4 inches across. Curiously, many flower heads have a single pinkish to purplish floret in the center. The color is due to the pigment, anthocyanin. For at least 150 years, botanists have been trying to figure out what purpose the dark colored floret serves. It is thought that perhaps it serves as an insect attractant but this remains to be confirmed.

Each floret on the umbel can produce 2 seeds. Since there might be 1000 florets making up the umbel, saying this plant is a prolific seeder is an understatement. In at least 35 states, it is considered a noxious weed as it displaces native vegetation. As the seeds ripen, the flower head curls inward like a closed fist or bird’s nest and turns brown. Eventually the dried seed head might detach from the stem and then it can be blown like a tumbleweed spreading its cache. This plant is especially problematic if it occurs where domesticated carrots are grown for their seed. Cross pollination could take place and the resulting seed would be useless. The seeds have hooked spines and can readily attach to cloth and fur.

An insect on a white floret.
Photo by Dawn Pettinelli, UConn Home & Garden Education Center

Aside from its lovely, lacy flowers that hold up well in cut flower arrangements, Queen Anne’s lace serves as a host plant for the eastern black swallowtail caterpillar as well as providing a source of nectar for other butterfly species, bees and other pollinators.

Several seed companies offer varieties of Queen Anne’s lace that were bred or selected for their dark coloration. ‘Purple Kisses’ sports umbels in shades of dark purple and pink and is available from Johnny’s Seed. ‘Chocolate Lace’ from Seed Therapy comes in shades of burgundy, chocolate and dusty rose. Although I have not grown these varieties, I suspect they would also self-seed. A better option might be to try Ammi majus, called the Bishop’s flower or False Queen Anne’s lace. It is an annual with similar lacy, white flowers but I have not found it to be a prolific seeder especially if the flowers are used for cutting and not left to go to seed.

Being a member of the parsley (Apiaceae) family, Queen Anne’s lace is edible but not very flavorful. The flowers are sometimes used to make jelly. The root could be eaten when young but gets tough very fast. The seeds especially have been used for medicinal purposes for centuries. Reputedly this aromatic herb has many uses ranging from a love potion to soothing the digestive system, supporting the liver and for kidney and bladder diseases. If you are tempted to sample some Queen Anne’s lace, be very careful to identify it correctly. Other plants, such as poison hemlock have similar flowers and foliage but deadly outcomes.
As to how Queen Anne’s lace got its name, there are a number of anecdotes. Perhaps it resembled the lace collar or headdress of Queen Anne (1655-1714). Another story goes that she was tatting lace and pricked her figure leaving a drop of blood on the lace, representing the dark floret. Or it could be that the dark floret was thought to be the Queen and the white ones her maids. Geoffrey Grigson, an English botanist, conjectured that the name was in honor of St. Anne, the mother of the Virgin Mary and the patron saint of lacemakers.
However Queen Anne’s lace got its name, one has to be in awe of how widespread it has become. Because plants are short-lived but prolific seeders, one way to control it is to remove the flower heads before they go to seed. They do make delightful cut flowers so make use of them in arrangements. You get to enjoy them and there is less seed out there.

The UConn Home & Garden Education Center supports UConn Extension’s mission by providing answers you can trust with research-based information and resources. For gardening questions, contact us toll-free at (877) 486-6271, visit our website at homegarden.cahnr.uconn.edu, or reach out to your local UConn Extension center at cahnr.uconn.edu/extension/locations.

This article was published in the Hartford Courant August 23, 2025

Favorite Summer Plants For Hummingbirds

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By Pamm Cooper, UConn Home and Garden Education Center  

Every spring I make a list of the plants that hummingbirds visited the   most the year before, and then my search at garden centers and nurseries begins in earnest. The plants I look for are the ones that not only hummingbirds seem to benefit from the most, but also the ones that bloom the longest. I also select the plants whose flowers I enjoy as well.  

Although annuals generally have the longest bloom time, there are some perennial ornamentals that are very attractive to hummingbirds and are worth considering for a garden or a landscape. Including a small group of these plants would be a great benefit to hummingbirds as they visit your property.  

Obedient plants, Physostegia virginiana, can bloom from early June through September. These drought tolerant perennials may get 3 feet tall and some will slowly spread. If that trait is a problem, The ‘Manners’ series such as the white ‘Miss Manners’ obedient plants are not spreaders. The flowers are also attractive to butterflies, especially tiger swallowtails, and pollinators.  

Native swamp milkweed, Asclepias incarnata, is also visited by hummingbirds. This plant likes moister soils than most milkweed, and mine is planted near a birdbath that gets emptied frequently to add fresh water. This milkweed, along with butterfly weed A. tuberosa, can be deadheaded to promote rebloom.  

Hyssops, Agastache spp., are also a favorite of hummingbirds, and most have a long bloom period, some starting in late spring. The ‘Kudos’ series with small flowers that are yellow, pink or orange are the ones visited the most by hummingbirds on my property. Another favorite is ‘Boa’, which has larger flower spikes lasting a good three months. Deadheading all will prolong bloom time.  

Annual flowering plants that are a favorite of hummingbirds include Salvias, cardinal climber, Fuschias, Lantanas and Cupheas. All are easy to grow, and all but the cardinal vine can be used in containers, hangers and window boxes.  

The cardinal climber, Ipomena x multifida, is an attractive, fast-growing annual vine that has small, brilliant red trumpet- like flowers. You can save seeds from this plant and use them next year. One plant can grow to fill a large trellis, and you may need to corral it in if it starts reaching out for nearby plants.  

Of the Cupheas, the ones most visited, in my experience, are the large firecracker plant, C. vermillionaire, and the smaller one, C. schumannii, also called the orange cigar plant. The former is superior, with a compact, mounding habit and continuous bloom of orange tubular flowers until frost. If the smaller cigar plant is planted directly in the garden, give it some room as it sprawls somewhat.  

Purple flowers on a dark purple upright stem.
Black and Blue Salvia. Photo by Pamm Cooper, UConn Home & Garden Education Center

Annual Salvias like the “Rockin’ series, the ‘Black and Blue’,  ‘Roman Red’ and the ‘Hot Lips’ salvias are the ones I always have in my containers or plant directly in the ground in spaces I leave for them. I would not venture to guess which ones hummingbird prefer, as they visit all of these throughout the day.  

There are a couple of shrubs that I learned by chance observance are favorites of hummingbirds. These are Weigelas, and butterfly bushes, Buddleia davidii. There are Weigelas that bloom only in the spring, some that bloom in spring and then again later in the summer through fall, like the ‘Sonic Blooms’, and some that bloom throughout the year, like ‘Crimson Kisses’ and ‘ Peach Kisses’. The last two are smaller shrubs which have a rounded habit.  

The plants I have included in this brief article are only a small example of plants that the average gardener can include on their property in gardens or containers of some type. I will mention that while I do have a hummingbird feeder, the hummers I see are favoring actual flowers over that source of food. Downy woodpeckers and orioles do visit the feeder instead, so it is useful to them, I guess. I may start calling it my downy feeder, at least during the summer. 

The UConn Home & Garden Education Center supports UConn Extension’s mission by providing answers you can trust with research-based information and resources. For gardening questions, contact us toll-free at (877) 486-6271, visit our website at homegarden.cahnr.uconn.edu, or reach out to your local UConn Extension center at cahnr.uconn.edu/extension/locations. 

This article was published in the Hartford Courant July 26, 2025

Seeing Ghosts in Your Garden?

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By Emily Leahy, UConn Plant Diagnostic Lab

While meandering around my backyard this past weekend, I spotted a striking plant which I had never seen before. At first instinct, I assumed it was a particularly unique fungal species and snapped a couple pictures. My curiosity having been piqued, I did some research and learned that it was in fact not a fungus, but a parasitic plant reliant on fungus – Monotropa uniflora. Its name is self-descriptive; Monotropa, illustrating the single turn of its shepherd hook shape, and uniflora, depicting the lone flower produced on each stem. It is also known as “Ghost Plant” or “Indian Pipe.”

Pale white stem and leaf structures of Monotropa uniflora.
Monotropa uniflora in a shaded area. Photo by Emily Leahy, UConn Plant Diagnostic Lab

Perhaps the most unusual feature of Monotropa uniflora is its color, or lack thereof. While mostly white-colored overall, hues of pink can be visible along with black flecks spread along the plant. The translucent nature of the plant is derived from the absence of chlorophyll, a green pigment and key component allowing autotropic plants to perform photosynthesis.

Autotrophs are organisms that convert abiotic (non-living) sources of energy, like sunlight, into organic compounds they can use for food production. Most plants have this ability, using the chemical reactions in photosynthesis to produce carbohydrates for their own nourishment. However, Monotropa uniflora, a heterotrophic plant, cannot carry out such processes. They seek the organic compounds needed to sustain themselves from external sources. Autotrophs are often referred to as “producers” and heterotrophs “consumers” to illustrate this distinction. Since Monotropa uniflora is not directly dependent on sunlight for survival, it is often found in shaded areas and forests.

This all begs the question – where does Monotropa uniflora get its nourishment from? The answer comes in the form of its parasitization of mycorrhizal fungi and surrounding trees. The term “mycorrhizal” is used to describe fungi that form a symbiotic relationship with the roots of its host plant. The interaction is mutually beneficial – mycorrhizal fungi receive sugars and carbon from its host, which in turn is aided by the fungus in its absorption of water and nutrients. The root system of the host plant is used as a transportation highway in these interactions.

Monotropa uniflora inserts itself as a third player in the relationship, disrupting its balance. In a clever sleight of hand, the parasite tricks the mycorrhizal fungi into thinking it is forming another symbiotic relationship as its root system interacts with the fungal mycelium. However, the benefits of this interaction are strictly one-sided as Monotropa siphons the carbohydrates, initially derived from the mycorrhizae’s host trees, for its own consumption. This is not severely detrimental to the fungi or host plants, but it certainly detracts from the vigor of their symbiotic relationship and the amount of available resources transferred between the two entities.

Monotropa uniflora has a wide range of distribution throughout the U.S., so it is possible to see these fascinating plants in action in a variety of locations. Its flowering season ranges from early summer to early fall and it thrives even after seeds are released.

A microcosm of ecological phenomena, Monotropa uniflora is quite the unique find. It is enthralling not only to observe, but also to know the complex interactions that occur just below ground. I say we can overlook its parasitic tendencies and appreciate its role in the delicate balance of our natural world – after all, everyone loves a good villain, right?

Need help identifying something interesting in your garden? We’re here to help! The UConn Home & Garden Education Center supports UConn Extension’s mission by providing answers you can trust with research-based information and resources. For gardening questions, contact us toll-free at (877) 486-6271, visit our website at homegarden.cahnr.uconn.edu, or reach out to your local UConn Extension center at cahnr.uconn.edu/extension/locations.

This article was published in the Hartford Courant July 19, 2025

It’s Not Too Late! Plant Now for Fall Harvests

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By Heather Zidack, UConn Home & Garden Education Center

Squash seedling with first true leaves mulched with straw.
A young squash seedling planted in time for the fall harvest! Photo by Heather Zidack, UConn Home & Garden Education Center

Gardeners have had a broad range of experiences with their vegetable gardens this season. Some planted early in May with the warm weather, which was followed by a cold front that meant covering plants, or keeping them in pots longer than you had planned. For others, a pattern of cool, rainy spring weekends delayed planting! Cornell even sent out a reminder to residents to watch for tractors on the roads a little later this season as farmers, too, were scrambling to adjust in upstate New York. Thankfully, there is still plenty of growing season left for us to shift our practices and still have a bountiful harvest from our home gardens.

There are roughly 100 days left of the growing season until the first predicted frost date, according to the farmers’ almanac. That means you have an opportunity to still plant your dream vegetable garden! Look at the “days to maturity” to determine if planting now makes sense. Many summer crops, like zucchini, cucumbers, and even some types of winter squash have much shorter days to maturity and can be started from seed right in the warm, summer soil.

Have a type of bean, radish or leafy green you love, but can’t process bushels at a time? Plant every couple of weeks this month for a staggered harvest to enjoy your favorites for an even longer period at a more manageable volume!

Do you plan to harvest garlic this month? Be ready to follow up with a short-term crop like leafy greens, beets, carrots, or even some types of corn!

The practice of succession planting gives gardeners a chance to extend the garden season and promotes soil health by keeping your garden beds active. Rotating crops in this fashion reduces the risks of soil erosion, weed overgrowth, and nutrient depletion, when done correctly.

When setting up a succession or rotation schedule, consider what has been in the bed previously and how those plantings might interact. Determine the nutrient needs of the plants you are considering. You want to be sure you are not planting one heavy feeder right after another as this may mean you need to provide more nutritional support than you planned for. Instead, opt for plants that feed on different nutrients, or better still, plants that help to reintroduce nutrients into the soil.

Succession planting and crop rotation not only benefit the garden beds that have been put on the back burner as we’ve tried to find time between the rain and temperature swings, but it may also benefit those who have a history of battling with garden pests. Planting later in the season may help prevent or minimize damage from many single generation pests, like the Squash Vine Borer or the Four-Lined Plant Bug.

Many Cole crops (those in the brassica family) and cool season crops can be started from seed now in preparation for fall planting. However, it may be best to start these indoors instead of directly sowing in the ground. Temperatures over 85 may cause delayed germination or bolting too early once those plants pop out of the soil. Starting them indoors gives you a little more control over the temperature. Otherwise, search for heat tolerant varieties for better results.

If you want a rest from the care of vegetable gardening and harvesting, consider planting annuals. There are many varieties of marigold, cosmos, zinnia, and some other beautiful cut flower varieties that could happily take up some space and lend their services to some late season table arrangements for you!

There’s a lot to still do if you want a bountiful fall harvest, and there are a lot of considerations to make when planning what to plant next. Do your research with cooperative extension or land-grant university resources for science-backed information to guide you in your next steps. And remember, we’re here at the Home & Garden Education Center to help you make sense of it all!

The UConn Home & Garden Education Center supports UConn Extension’s mission by providing answers you can trust with research-based information and resources. For gardening questions, contact us toll-free at (877) 486-6271, visit our website at homegarden.cahnr.uconn.edu, or reach out to your local UConn Extension center at cahnr.uconn.edu/extension/locations.

This article was published in the Hartford Courant July 12, 2025