Soil Nutrition

Preparing for Spring on CRIS Radio

CRIS Radio: Focal Point 2/21/2025

Heather Zidack from the UConn Home & Garden Education Center talks to host, Stephen Thal, about climate change in the garden, houseplants, seed starting and more!

Transcript

Transcript 

00:00:01 Stephen Thal 

Hi, welcome to another segment on focal Point. This is Stephen Thal and I'm your host for today's program. 

We're going to be learning a lot about getting ready for the spring when we realize the weather is still not quite ready for spring flowers, but we want to get everybody thinking about it. So when the time comes, they'll have some ammunition and be prepared to get in there and get their hands dirty. 

00:00:31 Stephen Thal 

To help us understand that we have Heather from the plant and science program at the University of Connecticut. Welcome back Heather. 

00:00:41 Heather Zidack 

Hi Stephen. Thanks for having me back! 

00:00:43 Stephen Thal 

Yeah, it's great because you gave everybody some spirits to think about and encouragement. One of the things that we've been reading about lately is about climate control. And we were curious, you know, as we look around the country, different things are happening. People can't seem to explain why the weather has changed so drastically, and we're sure that this will impact the way we think about our flowers and the way we want to put a garden in and do herbs. Can you help us understand what climate control may be doing to this? 

00:01:22 Heather Zidack 

Yeah. So there are some things that we are noticing, especially from people just calling into our office with , um, in relation to climate change and a couple of the big things that have happened in 2023, I believe it was the fall of 2023 they did change the USDA hardiness zones. Which, when you're shopping for plants, your zone is actually going to tell you the coldest temperature that plants can tolerate to survive in your area. And so Connecticut, we're about a Zone 6 at this point, is the safe one. But it did shift and so there are parts of the state that are even seeing some warmer. Especially Shoreline is a little closer to zone 7. 

And you can look that up through the USDA to see the change from the zones. But that's a big change. Part of that happened because they had more data points and they could actually get more weather stations to report on what was going on, so it became a little more accurate in that sense. But we are also seeing some climate change effects happening as well. 

We’ve seen you know a lot of flooding over the past couple years. Remember up in you know, Vermont, New Hampshire, they had some of those floods that led to crop loss and contamination of fields. Storms with heavy winds can damage a lot of crops sometimes. 

And higher heat and humidity can affect your gardens as well.  

So if you're looking for management techniques, the first thing that you can do is make sure that you're providing enough water and nutritional support to your plants to endure any stresses that they might see during the growing season. So get a soil test. 

Have your your soil ready to go. Know what fertilizer you need. 

And make sure you're watering. Not too much, not too little. But you're keeping up with what the plants need. That's going to help them build their defenses, just like when we take vitamin C in the winter to prevent colds. 

If you're going to be seeing some hot weather come around and there's heat management strategies, one of the first things you want to do is remove weeds. It actually helps to increase air flow around the plants and also remove competition for some of those nutrients and water that I talked about a minute ago. 

You can also use shade cloth or something to kind of keep the plants out of the hot hot heat of the sun, especially on those really hot days. If you're able to, If you've got potted plants and you can move them to a a sheltered spot on those hot days it works for them. 

But those are a couple heat management strategies. 

00:03:58 Stephen Thal 

What about bugs? 

00:03:59 Heather Zidack 

For me? Oh. 

00:04:00 Stephen Thal 

What about anima-, little bugs like fleas, ticks, beetles? 

00:04:04 Heather Zidack 

Yeah, well, it's something that we notice in the garden and when we see these different fluctuations in heat and temperature. We see a lot of fluctuations in our insect populations. 

So we do see there have been some instances where you haven't had the ability to really have a good kill off of everything in the environment. And so the next year we see more bugs coming out. Our office deals primarily with the garden insects and the pathogens. So seeing things like-Last year, there was a lot of Japanese beetles. Last year there was a lot of fungal infections. 

Really, the best thing that you can do for that is again making sure any weeds are gone so they don't have anywhere to hide in your garden. You can also space your plants as they're recommended in order to make sure that you're having good airflow and good movement in between them, and again you're removing hiding places and you also want to prune all your woody ornamentals to encourage air flow too. 

So if those are some good strategies for that. 

00:05:09 Stephen Thal 

You mentioned fertilizer and doing soil testing. Is there a phone number that people can call and how do they do that? 

00:05:17 Heather Zidack 

Absolutely, so soil testing can be done anytime that the ground is not frozen, so I think we're in the one time of the year where we can't do it right now, but once the ground thaws, the UConn Soil Nutrient Analysis Lab is available for testing.They do a standard nutrient test and that covers all the basic nutrients that you would need for your home garden as well as pH so their phone number is 860-486-4274. 

Again, that's 860-486-4274. 

00:05:57 Stephen Thal 

Ok, Great. 

00:05:58 Stephen Thal 

So we now got to prepare for maintaining our house plants. As well as taking care of those that we choose to go outside and give them some fresh air and not allow too much heat, how are we going to do this? 

How do we prepare for it? 

00:06:16 Heather Zidack 

Yeah. So one of the things that you want to make sure that you're doing, it's still a little too cold to put anything outside just yet. You want to remember that our target is 50° at night before you're putting any plants outside. 

What you want to do with your house plans inside is you want to check for water. Make sure that they're accurate adequately-They have enough moisture in the pot. 

You want to check with your fingers, make sure that it's not clumping up too much in your hand. You want to make sure that it's also not like sand texture. You want to make sure there's an even moisture you might not need to water as much right now, especially if your plants are dormant, just like we don't think about hydration much in the winter, because we're not outside and in the heat, plants are the same way. So check before you water every time. 

The other thing that you can do right now is dust the leaves to scout for pests and disease. 

You can also start fertilizing your house plants when you see new and active growth. So like if there's new leaves, if there's new buds, if they're new shoots, those are signs your plant is waking up and you could use a little food at that point. 

And you want to make sure that you're checking any bulbs or plants that you have in winter storage. So if you dug anything up from your yard, like Canna lilies or Gladiolus bulbs or anything like that, check those bulbs in storage. 

Make sure they’re firm. Make sure there's no discoloration or smell to them and they should have some kind of humidity with them, but not too much. So if you had stored them in peat Moss, maybe missed in with the bottle for a second, but they don't need sopping water just yet. So you want to check all of those things. 

00:07:56 Stephen Thal

And what kind of tools do we need to help us with our projects?

00:08:03 Heather Zidack 

So big thing right now is going to be pruning season, so you can use-depends on the the size of the plant. But if you're outside, you want to have some some good hand pruners or some loppers- Depends on the size of your branches, but pruning right now is an advantage because there's low disease and low pest pressure outside, so plants can easily recover without being exposed to any other diseases. 

In general, people use hand pruners or like I said Loppers which are a little bit larger to cut their their trees back. 

And the rule that you follow is the rule of thirds. You don't want to cut off more than 1/3 of the entire plant if you want to leave 2/3 standing. And that ensures that there's enough of a ratio between roots and shoots that there's healthy regrowth.  

With that being said there are some different pruning techniques that can be suggested for different species of plants.  

So always consult with an arborist or landscaper or give our office a call. If you ever have any questions. 

00:09:10 Stephen Thal

And what about choosing the right fertilizer?

I know there are many different kinds. I know I've heard of fertilizer from Maine where they save all of the lobster shells, crab shells and mix them all together. And that's supposed to be good too, for your plants. 

00:09:29 Heather Zidack 

There's all kinds of fertilizers out there and so. There's different products that are organic. You have things like manures and composts and things like that. Also have synthetic materials like regular. You have coast of Maine like you talked about. The important thing when you're looking for fertilizers, we always recommend getting that soil test first. Because you want to know what your baseline is, right? 

You want to know where you're starting before you add anything else. Once you have that, the soil test is going to tell you in general terms you have 3 numbers on a bag. If you look at a bag of fertilizer, there's going to be usually something like the effect of 10-10-10, 5-5-5, 10-15-10 20-20-20, something like that. 

Those 3 numbers there, those 3 numbers represent in this order nitrogen, phosphorus and potassium. So when you're looking at those numbers, you're actually looking at a percentage of how much of that nutrient is in the bag. 

00:10:31 Heather Zidack 

So once you have your soil test for example and it says you are deficient in potassium. So, NPK, your third number there would be the one that you would want to add a little bit more of you would maybe look for something like a 5-5-10. 

00:10:47 Heather Zidack 

It all depends on what your soil test comes out as and what you're actually looking for with a specific crop, so it's hard to give a generalization, but knowing how to read that bag is your first step in knowing what to shop for when you're ready. 

00:11:02 Stephen Thal

If we're going ahead and deciding to plant herbs, is this a good time of the year inside to get those started?

00:11:11 Heather Zidack 

Absolutely. There's a lot of plants that you can start right now. Herbs are going to be great for kitchen gardens. You can pretty much start them any time of year. 

Great for culinary purposes, but they're also loved by pollinators. The Swallow tail Caterpillar in particular loves things like dill and parsley plants, and they're all over them in my yard. So I actually grow a little extra just for them. 

00:11:35 Heather Zidack 

You get a lot of fragrance and texture out of all of the fresh herbs, which is fantastic, and it can be easily done, indoor or outdoor. 

So right now you would want to start everything indoors that you want. The really cool thing with herbs is that there are some of them, like basil is an example. You know how they sell the basil plants in grocery stores, right? 

00:11:56 Stephen Thal 

Right. 

00:11:57 Heather Zidack 

So what you can do is you can actually cut off a stem of that basil, remove the leaves up to like the first leaf, maybe the first 3 or 4 leaves up there, put it in water, and it'll send out its own roots that you could then put in a pot yourself. 

00:12:12 Heather Zidack 

So you don't necessarily even need to do anything with seeds. You can do cuttings to keep your herbs going. 

00:12:17 Heather Zidack 

The only thing I would recommend is to plant if you're going to plant mint. Keep it in containers and keep it away from the ground. Don't put it outside unless you want to grow it for the rest of your life. It does have a pretty aggressive tendency, and once it hits the ground and gets rooted in, it can just grow and grow and grow. And then you have mint in that area forever. 

But other than that, herbs are great to start right now. 

00:12:43 Heather Zidack 

A lot of people are starting, especially if they do cut flowers and small seeded plants right now. Like if you think snapdragons. If you think Cosmos, some of those they need to start now because they need a lot of time to grow. Veggie wise. People are starting things like broccoli and Brussels sprouts at this point. 

Most people have started like onions and shallots by now, but you probably still have time if you were to do it like right now. And so really, there's a lot of different veggies that you could be starting right now. 

00:13:19 Stephen Thal 

Yeah, those are are very critical things that we have to keep keep aware of. 

00:13:26 Heather Zidack 

Yeah, timing is everything with when it comes to starting. 

00:13:30 Stephen Thal 

Right. And this is Stephen Thal with another segment on Focal Point and we're interviewing Heather from the Yukon plant and Science program and they offer a lot of help to citizens in the state. In terms of not only analyzing the soil, but talking to you about the different kinds of plants or herbs that you might want to consider starting and what has to be done to maintain them, and we know that Climate change has strongly impacted the way we have to do our season so that we can take all of our hard labor in to make sure we get some good results and not have it fail for us during the during the coming growing season. 

00:14:20 Stephen Thal 

I think it. 

00:14:20 Heather Zidack 

Yeah. 

00:14:21 Stephen Thal 

I think it forces us to have a have a little more time to work with this. 

00:14:30 Heather Zidack 

Yeah, it's really interesting. You know the frost date is a big thing that's important when you start planting seeds and when you start planting outside, especially with vegetable gardens and a lot of gardeners- 

I remember, even when I was young, used to plant right around Mother's Day, which is in mid-May. In the past couple years, we probably could have done that, but you have to really watch the weather. 

I've seen a few seasons where you're waiting past Memorial Day, which is the end of May at this point, and it's-For me, Memorial Day has become more of that target. Be like-this Is definitely the weekend things are going to go in. 

You can keep an eye on the weather. And as long as the weather is staying above, you know, we're not getting frost. You can put your seedlings out, but you're taking a risk because we can have a frost anytime in that spring, part of May, and if you do you can lose your seedlings, so if you do put anything in the ground a little bit early do so with caution. 

Keep an eye on the weather and be prepared to be able to run out and cover them if you need to. We always recommend like fabric coverings like either a towel or a sheet or a pillow case or something like that to cover your plants if they're in the ground and we have a frost coming. Using anything like plastic is definitely going to exacerbate the problem and cause more damage when it comes to frost and freezes than anything else. 

So I would say. Look at your frost date. 

I know the Farmers Almanac has a target frost date that you can look up, but if you want to play on the super safe side, I plant right around Memorial Day and that's a good time to plant, be outside and make sure that you're keeping an eye on the weather when you're putting things out. 

00:16:21 Stephen Thal 

Are there specific questions you should be asking the local gardeners or when you go in and buy things? To make sure you're getting the things that you want, especially the different plants. 

00:16:35 Heather Zidack 

Yeah, you want to look for quality seed whenever you're purchasing. In general, most garden centres have. Seed that is timely. So you're going to see, just like we have certain products in the grocery store that have like an expiration date. There are seeds that have that date planted on the back. 

They should be packed for this year and I believe they have to sell seeds that are packed for this year, so that's not something that you have to worry about too much, but it is good to know where to look for that information. Look at where It will say “packed for” and then it will have the year on there. 

It'll also show the germination rate, which is how well, the seed will actually sprout. That's advertised on the envelope as well as like a quality control and so you want to make sure that it's got a good germination rate. 

I've seen seed products before that I've purchased where they had a note on the envelope that said last year we had a low germination rate. So this year we're giving you extra seed and in the envelope it was a little heavier pack than what it had been in previous year. 

So you want to make sure you've got a good germination rate. You want to make sure that there's a a date that's packed for this year. Those are both more important than anything like brand. You want to make sure that you're looking for good seed when you're starting. 

Something to keep in mind is that there are- if you are someone who saves seeds from year to year, you want to make sure you're storing them well. Keeping them in a cool, dry area. 

And if you do have seeds that are either seed that you've saved and you have a history of, like plant disease in previous years, or if you've bought untreated seeds and you have a reason to have concern that maybe you had some kind of, you know, plant disease a previous year. You can have your seeds treated with something called hot water seed treatment and our plant diagnostic lab does that. 

00:18:37 Heather Zidack 

To help make sure that there are no pathogens on the feed when you plant them in the ground to give them a healthy start. So that's an option, especially if you have a history of disease in your garden that some gardeners do like to take advantage of. 

00:18:52 Stephen Thal 

Oh, that's good. 

00:18:53 Stephen Thal 

Are there any special plants that some of the gardeners may be putting out this for sale that we need to be aware of, especially for the disease? 

00:19:04 Heather Zidack 

So you want to be careful with-I will say if you're looking at things like plant swaps and you're going to like Garden Club plant swaps and things like that, we did help out a lot of garden clubs last year as they were looking at how to do this while still being aware of the jumping warm issue. And so jumping worms are an invasive worm that are going from property to property and the best way to make sure that they don't transfer between properties is to make sure that your roots of your plants are cleaned off.  

So. A lot of, especially at plant swaps, a lot of these garden clubs were having people dig their plants that they were willing to donate. Rinse the plants off at the roots. Repot them into soilless potting media. 

And then they were willing to trade them and and exchange them at these swaps. 

So you want to make sure if you are going to plant swaps, they are taking some kind of precaution like that and if they are not, you can still take the plant home but you want to make sure that you're doing the rinsing of the roots to make sure that nothing is coming onto your property. 

00:20:18 Heather Zidack 

We had a lot of garden clubs that were able to take some of these procedures and be very successful with their plant swaps and not have to worry about it at all. But education is that first step in knowing how to manage this issue right and so that way they knew that they had to rinse the roots. They had to keep their gardeners educated on how to prevent this from spreading, and they were able to still have plant swaps and stuff, so not encouraging any fear of plant swaps. 

Just kind of giving you that heads up of tou may need to wash the roots if you bring some. 

00:20:50 Stephen Thal 

Yeah, those are very important things. And I think also as a person who may be out with your plants or just sitting in the yard admiring them, I think we need to remind people to wear their sunglasses and to wear a hat and use proper sun protection. 

00:21:07 Heather Zidack 

Very important. I always used to tell my colleagues when I worked at a garden center, I'd say water the plants and water yourself. 

00:21:16 Stephen Thal 

That's good. 

00:21:17 Stephen Thal 

Yeah. Good. 

00:21:20 Stephen Thal 

Any other items you'd like to have us our listeners be aware of and enjoy their spring fling in the garden and in their house plants. 

00:21:32 Heather Zidack 

Yeah. One of the things that I would love to make everyone aware of is that the Connecticut Flower and Garden show is coming up at the end of February. It's going to be February 20th to 23rd at the Hartford Convention Center and the Home and Garden Education Center, Myself and my colleagues will be there answering garden questions. 

So if you have garden questions, please feel free to stop by and say hi to us. We've also got speakers that are going to be there every single day. And it's a nice taste of spring because a lot of local landscapers and garden centres will do full on displays. 

00:22:10 Heather Zidack 

It's very cold. We're starting to see Snow and it's nice to take a break and just have that smell of fresh flowers all around and everything. So it's a great opportunity to get a taste of spring. And get your garden questions answered. If you need to see us. So it's really good coming up. 

00:22:29 Heather Zidack 

The other thing that I have for advice, if you're looking for spring a little bit early is if you have anything like Dogwood, forsythia, crab apple in your house or in your property, you can take cuttings of them and put the branches in warm water. 

And they could force the flowers to open right now. So you could get a little bit of spring early in your house by doing that. 

00:22:53 Heather Zidack 

The other thing that's really important to keep in mind is that if you are an avid gardener. It's a good time to take any of your tools that are in the shed and make sure they're in proper working order. Make sure that all of the handles are tightened. 

Make sure everything is sharpened if it needs to be sharpened and paint the handles with a bright red or bright orange paint to help you see them when you put them down in the garden. 

00:23:17 Stephen Thal 

Yeah. And I think also lawn mowers or any working tools like that should be taken to a mechanic to make sure everything's working. 

00:23:24 Heather Zidack 

Absolutely anything with an engine. Don't do yourself. 

00:23:30 Stephen Thal 

Yeah. Sounds like you've had some experiences. 

00:23:34 Heather Zidack 

Yeah. 

00:23:35 Stephen Thal 

Now in terms of plants, we have to watch out for some of these poisons that may be used to help plants. Are there any that we should avoid? 

00:23:47 Heather Zidack 

So most of the ones, fortunately, that you want to avoid too much are not allowed for sale to homeowners. That's a really, really good thing. 

What you want to make sure that you're looking at if if anyone is using any chemicals in the garden. Every single product has a label on it, and that label has to match whatever you're trying to to achieve, right? 

So If you're trying to eliminate cabbage worms, for example, in your garden. That label needs to say that that product will take care of cabbage worm. 

Otherwise you should not be using it whatsoever, and so we say this recommendation with any chemical, but also all of those home remedies that you hear about. We don't recommend using them because there's not that science to back it up that says this label identifies the cabbage worms. And cabbage worms are my identified problem so this is going to work. So that's one of the first things. 

00:24:45 Heather Zidack 

The other thing that's really important in making sure that you're monitoring regularly and looking for bugs. Because a lot of times if you can take care of the problem early, you don't necessarily need those chemicals. Or there could be other ways to manage it before you get to that point. So as soon as you see something, get a picture and we could help you or have someone at a garden center help you identify what's what's going on. And what you can do to treat it. 

00:25:14 Heather Zidack 

Reading that label is the most important thing that anybody can do, and it's the safest thing because you want to make sure you're doing targeted approaches to target species when you're using any chemicals in the garden. 

00:25:27 Stephen Thal 

Yeah. And also if you have a bug you're not familiar with, put it in a little container and send it up to you guys. 

00:25:35 Heather Zidack 

Yes, we can do that. We do insect identification-insects found in the garden. If, if they're found inside the home, we usually recommend like either a pest control expert or there's other resources available, but we are definitely able to do any garden pest. 

00:25:53 Stephen Thal 

Yeah. How about the got local garden clubs? Can they be helpful too? 

00:25:58 Heather Zidack 

Sometimes! They actually have some good resources. 

00:26:03 Heather Zidack 

If you're looking for an identification or a diagnosis, it really is good to come to the either the plant diagnostic lab or our office here because we have the connection to the diagnostic lab. But there are garden clubs. There are a lot of people with a lot of knowledge about gardening. The the reason that we we pride ourselves on is because we have a lot of research based information that we’re able to share with our clients. 

00:26:31 Stephen Thal 

Well, we want to thank you for coming in and sharing this vital information for getting your spring things started. 

00:26:40 Heather Zidack 

Thank you so much for having me. 

00:26:40 Stephen Thal 

And you know well, give us a call when the neck was a fall we have to get ready. 

Or. If there's any alerts, we can send them out. 

00:26:50 Heather Zidack 

Yes, I will let you know if there's anything else. 

00:26:55 Stephen Thal 

Well, I thank you very much, Heather, for coming on again. At the program we really enjoyed. 

I'm sure I got a lot out of it and I'm sure people here got a lot out of it. 

Appreciate you and your staff for all you do, why don't you give your number one more time? 

00:27:12 Heather Zidack 

Yes, if anybody has gardening questions for us, they can call and our number is 877-486-6271. Again, that's 877-486-6271. 

00:27:31 Stephen Thal 

OK, very , good. Thank you. Everybody thank you. 

Thank you for all you do to help make us a successful spring season. 

00:27:39 Heather Zidack 

Yes, thank you for having me. Have a good spring! 

00:27:41 Stephen Thal 

Like this is Steven Thal and another segment on focal point and we wanted to thank you the listeners for listening to all of the focal point programs. 

00:27:53 Stephen Thal 

As we mentioned earlier in the program, please wear your sunglasses and a hat because the sun is going to be a lot stronger this year because of climate changes. 

And also practice a family plan. If you don't know anything about it, contact a local fire department or go on the computer regarding emergency fire plans and involve everybody in in the House and doing a piece of it. And if you practice it a few times and also make sure that. Your fire alarm batteries or whatever are up to date cause a lot of them today are lasting 10 years. 

So get involved because life you say may be your own. 

00:28:36 Stephen Thal 

Thank you for allowing us into your homes. Safe and stay healthy. 

Soil and Plant Tests for Managing Nitrogen Fertilization

By Haiying Tao, Ph.D., UConn Home & Garden Education Center

Nitrogen (N) is often the most limiting nutrient in growing plants. When deficient, plant yields and quality are reduced. However, excessive nitrogen applications could cause concerns in water quality and greenhouse gas emissions. Managing nitrogen is a very difficult task for farmers and gardeners because nitrogen exists in many different forms in the soil and can be lost from soil via many pathways. In addition, different forms nitrogen can be transformed from one form to another. The weather, especially rainfall and temperature, can impact these processes. Heavy rainfall can lead to significant nitrogen leaching and runoff.

Fortunately, there are strategies that can be used to help us manage nitrogen for optimum plant yield and quality, while minimizing nitrogen loss. Most home gardeners benefit from the standard nutrient analysis when testing their soil. Recommendations and questions regarding additional sampling, interpretation, and fertilization recommendations for specific tests and crops mentioned below should be referred to the University of Connecticut Soil Nutrient Analysis Laboratory.

Predict nitrogen requirement and preplant soil tests

Testing soil for nitrate and ammonium forms of nitrogen as well as soil organic matter (SOM) can help you predict soil nitrogen supply during the growing season. SOM can provide substantial amounts of nitrogen via mineralization, which is a process where soil microorganisms convert organic forms of nitrogen to the plant available forms of ammonium and nitrates.

Typically, for every 1% of SOM in the top 6 inches of soil, approximately 20 to 40 lbs of nitrogen per acre can become available via the mineralization process. If you can predict the nitrogen requirement of the desired crop, the amount of nitrogen that needs to be applied can then be estimated using the differences between demand and supply. Note that for SOM testing, 6-inch soil sampling depth is typically recommended.

Pre-sidedress Soil Nitrogen Test (PSNT)

The Pre-sidedress soil nitrate-nitrogen test (PSNT) can be used for corn and vegetable crops such as tomatoes, peppers, fall planted cabbage, etc. Soil sampling and testing for PSNT takes place in June or early July, typically when corn plants are 6 inches to 1 foot tall. At this time of the year, the heavy rainfall season has passed, soil is at its optimum moisture and temperature condition for mineralization, and crops, like corn, begin to increase nitrogen uptake exponentially.

Soil samples should be collected at 1 foot depth. The samples should be packed with icepacks during shipping to the soil testing labs. Typically, if PSNT is higher than 25 ppm, nitrogen fertilization is unlikely needed. Crops that have shallower root systems may require a slightly higher PSNT level because they do not have extensive root systems to take up nutrients from a large volume of soil.

End-of-Season Cornstalk Nitrate Test (CSNT) for Corn

Corn Stalks
Remove the leaves and sheaths and place the samples in a paper bag. (Haiying Tao).

The end-of-season corn stalk nitrate-N test (CSNT) is a post-harvest plant tissue test for corn that can evaluate nitrogen uptake and availability during the crop’s growing season. This test is appropriate for corn produced under both rain-fed and irrigated conditions. Although the test is too late to guide current crop fertilization, the post-harvest evaluation can estimate N sufficiency levels during the corn growing season and provide a valuable tool for fine-tuning future nitrogen management strategies.

Approximately one week prior to or after harvest, 15 random cornstalk samples for every 10 to 15 acres should be collected to form a composited sample. Each cornstalk sample should be collected by cutting an 8-inch section between 6 and 14 inches above the ground. Remove the leaves and sheaths, place the samples in a paper bag, and immediately send the samples to a laboratory for CSNT testing. Avoid taking samples from severely damaged plants. Typically, a CSNT higher than 2000 ppm suggests excessive nitrogen was available during the crop growing season.

We recommend that farmers regularly conduct CSNT to evaluate N sufficiency levels in their cornfields and fine-tune their N management strategies in subsequent growing seasons. Farmers should begin their fine-tuning by reducing fertilizer N applications in cornfields where CSNT results were in the excessive category or even eliminating fertilizer N applications if the CSNT is exceptionally high in the heavily manure fields. Notice that the CSNT could be high in drought years, this is another reason that it is best to test CSNT every year to accurately assess the nitrogen management practices.

If you have further questions about the different types of soil tests available to farmers and home gardeners, please contact the UConn Soil Nutrient Analysis Laboratory at 860-486-6270 or at https://soiltesting.cahnr.uconn.edu/. The UConn Home & Garden Education Center contributes to the Cooperative Extension mission of the University of Connecticut by connecting the public with research and resources provided by the University. For your gardening questions, feel free to contact us, toll-free, at the UConn Home & Garden Education Center (877) 486-6271, visit our website at https://homegarden.cahnr.uconn.edu/, or contact your local Cooperative Extension center https://cahnr.uconn.edu/extension/locations/.

This article was published in the Hartford Courant Feb. 8, 2025

Time to Fertilize Your Lawn

By Dawn Pettinelli, UConn Home & Garden Education Center

A person pushing a spreader
Photo by dmp2024

While September brings with it shorter days, we still have plenty of opportunities to attend to those fall yard and garden chores. Among them is applying fertilizer to lawns. Keep in mind that for the most part, our lawns consist of cool season grasses. In a more typical year, turfgrass growth slows down during dry, hot summer weather. Up until the past few weeks, this summer had seen enough rainfall to keep lawns green and growing.

Turf plants take up nutrients as they grow and these need to be occasionally replenished. September through mid-October is a perfect time to do so as the cooler temperatures stimulate shoot and root growth and hopefully, some gentle fall rains will help the nutrients infiltrate the soil and reach the roots.

So, what kind and how much fertilizer does one need? Of course, the best way to determine that is with a soil test (www.soiltesting.cahnr.uconn.edu) but without a soil test, follow the directions on the fertilizer package. Whether one chooses a natural/organic or a synthetic fertilizer is up to the individual. A 2024 National Lawn Fertilizer Study by Axiom, found that 95% of respondents said it was important to apply fertilizers that are safe for children, pets and the environment. Somewhat ironically, despite safety concerns, 67% have used fertilizers that contain weed killers or insecticides. In most cases, applications of any kind of pesticide, whether it be an herbicide, insecticide or fungicide are not necessary at this time of year.

Most folks who tend lawns or gardens are aware that fertilizer packages come with a guaranteed analysis. These are the 3 numbers on the package, for example 5-10-10. They are always in the same order and always stand for the percent by dry weight of total nitrogen, phosphorus and potassium. Unless you are purchasing a lawn starter fertilizer, which you would use for new seedings and soddings, you will notice that maintenance lawn fertilizers sold in Connecticut have 0 as a middle number, so for instance 18- 0- 4.

This is because of phosphorus legislation passed in 2013. Many people may not be aware that phosphorus is the number one inland freshwater pollutant in the state and when it enters streams, rivers, ponds or lakes, it encourages algae growth that eventually dies and decomposes depleting the oxygen in the water and leading to fish kills. Also, it may encourage the growth of toxic cyanobacteria as well as making the waters undesirable for recreational activities. In a nutshell, the law says that phosphorus should not be applied to an established lawn unless a soil test performed in the past 2 years provides a recommendation for phosphorus.

When applying a lawn fertilizer, either the soil test recommendations or the ones on the package call for approximately 1 pound of nitrogen to be applied for every 1000 square feet of lawn. Two things to check are the size of your lawn and also, the setting on your spreader.

Ideally one would like to apply the fertilizer when the grass is dry but before a light rain. If no rain is predicted, it would be beneficial if the lawn was watered lightly so that fertilizer prills are not sticking to the blades of grass but washed into the soil.

Lawn fertilizers generally are available as either fast or slow release. The nutrients in fast release fertilizers, especially nitrogen, are generally water soluble and readily available to your lawn grasses. Many lawn fertilizers also contain slow release or water insoluble forms of nitrogen. These are typically more expensive but supply nitrogen over longer periods of time. They are less likely to burn and more slowly fertilize plants.

Whichever one you pick; it should be put down by October 15th. Weather is unpredictable after that, and plants may or may not be able to use the nutrients before colder temperatures prevail and grass growth slows.

This time of year is great for reseeding any bare spots, topdressing with compost if organic matter levels are low, using a mulching mower to incorporate leaves as they fall and for aerating if the soil is compacted. Send your lawn questions to ladybug@uconn.edu or call the UConn Home & Garden Education Center with your queries at (877) 486-6271.

It’s Spring! Time to Feed the Plants!

By Dawn Pettinelli, UConn Home & Garden Education Center

Plants need nutrients to grow and develop just like we need vitamins and minerals. They get most of their nutrients dissolved in the water they take up with their roots. When we add fertilizer to the soil around our garden plants, we are adding vital plant nutrients.

Native Connecticut soils are typically low in pH and low in nutrients. Our native plants have adapted to our native soils but most of our garden plants are not from around here. Zinnias and tomatoes are from South America, bluegrass lawns and lilacs hail from Europe and rhododendrons from Asia. Our native soils may not supply the nutrients they need so it is up to us to do so.

Of course, the best way to know which nutrients and how much to add is with a soil test. April is a very busy month at the UConn Soil Nutrient Analysis Lab (www.soiltesting.cahnr.uconn.edu) but there is still time to get your soil tested before planting.

Without soil test recommendations, always follow the directions on the fertilizer package. Applying too much can injure your plants plus excessive nitrogen and phosphorus can wind up in our waterways. Before fertilizing, calculate out the square footage of your garden or lawn. You don’t need to measure exactly; you can measure a pace and then walk down the length and across the width of your gardens to get a rough estimate of area. For odd-shaped beds or lawns, break them down into more square, oval or rectangular areas and add them up.

All fertilizers come with 3 numbers on the package denoting the percent, on a dry weight basis, of nitrogen, phosphorus and potassium. Nitogen promotes green, leafy growth, phosphorus encourages fruits and roots, and potassium is for all round health and tolerance to stresses like drought, cold and disease. So, fertilizers with a higher nitrogen number would be most appropriate for turf grasses, trees and shrubs, while ones higher in phosphorus are generally used in vegetable and flower gardens.

Adding fertilizer to perennials with a watering can and a hand rake.
Fertilizer spread around a perennial. Photo by dmp2024

Whether you select a synthetic or natural organic fertilizer is a matter of personal choice. Both are beneficial to plants. For annual plantings, whether vegetable or flowers, it would be ideal to mix the fertilizer into the top 6 inches of soil. That’s where most of the roots will be so it makes sense that the nutrients they need are there too. Put down the fertilizer, as well as any limestone or other amendments shortly before planting. Long season annuals, like tomatoes, pumpkins and marigolds would appreciate a second application of fertilizer, referred to as side dressing, about 2 months after the first one.

As you are cleaning up your perennial beds and see the new shoots popping through the soil, add some fertilizer around plants and carefully scratch it in. Do the same for bulbs. It is harder to fertilize if the beds are heavily mulched. Not much fertilizer spread on top of mulch will make it to the plant roots. Rake or pull away the mulch, sprinkle some fertilizer directly to the soil around your plants and replace the mulch.

For trees and shrubs, fertilizer should be spread under the whole canopy as a healthy root system will grow at least as wide as the branches and perhaps even more so. Do your best to remove the mulch before fertilizing. Typically trees and shrubs are fertilized once a year in the spring. Once they have reached their mature size, often the fertilizer is cut down to half rate as woody plants can recycle many of the nutrients they need.

Lawns can be fertilized now but pay attention to the moisture level of the soil. With all the rain that we have been experiencing, the soil is pretty soggy in spots. Stay off wet soils as they will become compacted. Most lawns do well with just a spring and fall application of fertilizer. If the clippings are left down, they supply nutrients plus add organic matter to the soil. Be sure to set your spreader on the proper setting.

If you have questions about fertilizing or if you have any other gardening questions, contact the UConn Home & Garden Education at (877) 486-6271 or www.homegarden.cahnr,uconn.edu or your local Cooperative Extension Center.

Watch Out for These Nutrient Deficiency Symptoms

Watch Out for These Nutrient Deficiency Symptoms
By Haiying Tao, Ph.D., UConn Home & Garden Education Center

Plants need at least seventeen essential nutrients to complete their life cycles. Scientists group these essential nutrients into macronutrients (carbon, hydrogen, oxygen, nitrogen, potassium, phosphorus, sulfur, calcium and magnesium), which are required in large quantities and micronutrients (zinc, iron, copper, boron, manganese, chlorine, molybdenum and nickel) which are required in small quantities. Sufficient amounts of these nutrients are required in order for plants to produce well. If there is a deficiency of any essential element, yield and quality can be reduced. Alternatively, too much of a nutrient can be toxic to plants. Diagnosing nutrient deficiencies and toxicities is important for both growers and gardeners to ensure optimum harvests.

When low in an essential nutrient, plants exhibit distinct visual symptoms, which often allows us to distinguish which nutrient is deficient. A first step in diagnosing nutrient deficiencies is to describe what the symptoms look like. Symptoms caused by nutrient deficiencies are generally grouped into five categories: 1) stunted growth; 2) chlorosis or yellowing; 3) leaf spots; 4) purplish-red coloring; and 5) necrosis or death of plant parts.

The next step is to identify whether the deficiency symptoms appear on older (lower) leaves or younger (upper) leaves first. If the deficiency symptoms appear on older leaves first, then the deficiency symptoms are possibly caused by one of the nutrients that are mobile in plants, such as nitrogen, phosphorus, potassium, magnesium, chlorine, or molybdenum. In contrast, deficiency of nutrients that are immobile (calcium, sulfur, boron, copper, iron, zinc, manganese, nickel), the symptoms first appear on younger or upper leaves.

Nitrogen deficiency on corn leaf.
Nitrogen deficiency on corn leaf. Photo by Dr. Haiying Tao

Nitrogen deficiency symptoms include yellowing of the lower leaves (chlorosis), stunted and slow growth, and death of older leaves in severe cases. Nitrogen deficient plants will mature early, and the crop quality and yield are often reduced.

Phosphorus deficiency symptoms occur in the older leaves first and typical deficiency symptoms are purpling of leaves and leaf margins and stunted growth. Plants that are deficient in phosphorus are generally weak and maturity is delayed.

Potassium deficiency symptoms first appear on older leaves. Typical deficiency symptoms are yellowing and necrosis of the leaf margins. When potassium deficiency is severe, older leaves turn yellow with brown dead tissue around the edges, but the upper new leaves may stay green. Sometimes one may confuse potassium and nitrogen deficiency because both show yellowing on older (lower) leaves first. The difference is that the chlorosis starts from the tip and progresses along the ribs of the leaf if nitrogen is deficient, but the chlorosis starts from the tip and progresses along the edge of the leaf if potassium is deficient.

Blossom End Rot on Tomato
Blossom End Rot on Tomato. Photo by dmp2024

Another nutrient that is commonly found deficient is calcium. Typical calcium deficiency symptoms are poor leaf expansion, curling followed by necrotic patches in the young leaves. Calcium deficiency can cause misshapen fruit and aborted buds. If you find the tip of tomatoes or peppers rotting, cavity spot in carrots, and black heart in peanuts and celery, it’s likely the plants are calcium deficient. However, don’t hurry to apply calcium fertilizers. Check on other stresses such as drought because lack of moisture in the soil can lead to insufficient uptake and transportation of calcium within plants, which leads to symptoms similar to calcium deficiency.

In sandy and low organic matter soils, sulfur deficiency can occur. Typical sulfur deficiency symptoms are reduced growth rate with plants becoming stunted and thin stemmed. In cole crops (such as cabbage, broccoli, etc.), discoloration appears in younger leaves first. Symptoms may include light green or yellow leaves, a reddish coloration on the undersides of leaves as well as leaves that are cupped inward.

Sulfur deficiency in cabbage.
Sulfur deficiency in cabbage. Photo by Dr. Haiying Tao

It is not always easy to identify nutrient deficiencies just by looking at a plant because the symptoms of several deficiencies are similar in appearance. Also, more than one nutrient may be deficient. It is not uncommon for other stresses such as disease, drought, excess water, genetic abnormalities, herbicide and pesticide residue injury, insects or salt injury may cause symptoms that are similar to nutrient deficiency. The best way to confirm if you have nutrient deficiency is to test your soil and plant tissue.

For questions on nutrient management in the garden or farm, feel free to contact the UConn Soil Lab at (860) 486-4271. For all your other gardening questions, contact the UConn Home & Garden Education at (877) 486-6271 or www.homegarden.cahnr,uconn.edu or your local Cooperative Extension Center.

Dr. Tao is an Assistant Professor and Soil Fertility Specialist in the UConn Department of Plant Science & Landscape Architecture.